Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5): 420-435, 2014

Pierce Jennifer S.; Abelmann Anders; Inley Rent L. F.

首页> 外文期刊>Critical reviews in toxicology >Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5): 420-435, 2014

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Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5): 420-435, 2014

机译：对Muge Akpinar-Elci的回复给编辑的信。 Pierce等人，《与吸烟有关的二乙酰和2,3-戊二酮暴露：对食品和调味剂工人风险评估的意义》，Crit。牧师44（5）：420-435，2014

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《Critical reviews in toxicology》 |2014年第10期|共2页
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Pierce Jennifer S.; Abelmann Anders; Inley Rent L. F.;
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中图分类毒物学（毒理学）;
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1. Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5): 420-435, 2014 [J] . Pierce Jennifer S., Abelmann Anders, Inley Rent L. F. Critical reviews in toxicology . 2014,第1a10期

机译：对Muge Akpinar-Elci的回复给编辑的信。 Pierce等人，《与吸烟有关的二乙酰和2,3-戊二酮暴露：对食品和调味剂工人风险评估的意义》，Crit。牧师44（5）：420-435，2014
2. Re: Pierce et al. Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers Crit Rev Toxicol, 2014; 44(5): 420-435 Microwave popcorn production workers and smoking [J] . Akpinar-Elci Muge, Elci Omur Cinar Critical reviews in toxicology . 2014,第1a10期

机译：回复：皮尔斯等。与吸烟有关的二乙酰和2,3-戊二酮暴露：对食品和调味剂工人风险评估的意义Crit Rev Toxicol，2014年; 44（5）：420-435微波爆米花生产工人和吸烟
3. Re: Pierce et al. Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers Crit Rev Toxicol, 2014; 44(5): 420-435 Microwave popcorn production workers and smoking [J] . Akpinar-Elci Muge, Elci Omur Cinar Critical reviews in toxicology . 2014,第1a10期

机译：Re：Pierce等人。与香烟吸烟相关的二乙酰和2,3-戊烯酰胺暴露：对食品和调味工人的风险评估的影响Crit Rev Toxicol，2014; 44（5）：420-435微波爆米花生产工人和吸烟
4. Response to letter to the editor from Chappelle, Spence, and Tury concerning Wolf et al. 2016: Illustrative case using the RISK21 roadmap and matrix: prioritization for evaluation of chemicals found in drinking water. 2016, Crit. Rev. Toxicol. Vol 46: 43–53 [O] . Douglas C. Wolf, Michelle R. Embry 2016

机译：响应来自Chappelle，Spence和Tury关于Wolf等人的表格的信。 2016：使用风险21路线图和矩阵的说明性案例：评估饮用水中的化学品的优先级。 2016年，暴击。毒素。第46卷：43-53

Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5): 420-435, 2014

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