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Rethink carbohydrases, productdevelopment effect in monogastrics

机译:重新思考碳水化合物,在单程学中的产品开发效果

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DEVELOPMENTAL progress in science depends on the construction and deconstruction of hypotheses and applies to all scientific fields, including animal science.One hypothesis recently called into question is what is responsible for the performance effect of carbohydrases in monogastric animals. This has always been explained by three hypotheses:1. Reduction of viscosity In the gastrointestinal (GI) tract;2. Provision of prebiotics, and3. Reduction of the cell wall effect.Although broadly accepted in the scientific community, these hypotheses have scarcely been proved in research. The most controversial is that carbohydrases open the cell wall of ingredients and allow endogenous enzymes to hydrolyze the nutrients inside,whichare otherwise trapped and excreted through the feces.
机译:科学的发展进展取决于假设的建设和解构,适用于所有科学领域,包括动物科学。最近被呼吁质疑的假设是对单色动物碳水化合物的绩效效果负责。 这一直是三个假设解释:1。 减少胃肠道(GI)粘度; 2。 提供益生元和3。 细胞壁效应的减少。虽然在科学界广泛接受,但这些假设几乎已经证明了研究。 最争议的是碳水化合物打开成分的细胞壁并允许内源性酶来水解内部的营养物质,迄今为止通过粪便捕获和排出。

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