New Generation Wenger Twin Screw Extrusion System for High Meat PetFoods and Treats

摘要

New generation Wenger twin screw extrusion systems are built with flexibility in mind. These systems, known as Thermal Twin extrusion systems, are tailored for pet food manufacturers, so they can develop a wider range of products using an extensive choice of ingredients while preserving ingredient and product identity. This flexibility is possible given these systems are engineered with a specialized screw profile design to deliver higher volumetric capacity and the capability to operate using a widerange of thermal and mechanical energy cooking conditions. The shift from mechanical to thermal energy utilization optimizes the process by decreasing energy consumption, allowing a wider range of fresh ingredient utilization, reducing ingredient degradation, and improving product digestibility. This is how a Thermal Twin extrusion system excels in comparison to standard single screw and traditional twin screw extrusion systems.