首页> 外文期刊>European Journal of Horticultural Science >How does peach fruit set on sylleptic shoots borne on epicormics compare with fruit set on proleptic shoots?
【24h】

How does peach fruit set on sylleptic shoots borne on epicormics compare with fruit set on proleptic shoots?

机译:桃子水果如何在Sylpleptic拍摄上传承在ePicorics上,与在巨大的射击上套餐相比?

获取原文
获取原文并翻译 | 示例
           

摘要

Proleptic and epicormic shoots on peach (Prunus persica) have different growth characteristics that have management implications for peach production. Proleptic shoots arise from buds after a dormant period, and are made up mostly of preformed nodes and organs which exist in dormant buds and extend after bud-break. Epicormic shoots (also known as 'water sprouts') arise from preventitious meristems without the formation of a bud and are characterized by vigorous, upright growth. They are usually stimulated by heavy pruning, branch breaking, or drastic branch bending and exhibit low correlative inhibition which results in many lateral sylleptic shoots. Because lateral meristems that form sylleptic shoots have no preformed organs, sylleptic shoots are made entirely of neo-formed growth. Epicormic shoots, in contrast to the determinate nature of proleptic shoots, continue growing until environmental conditions become unfavorable; however this study indicates that sylleptic shoots on epicormic shoots appear to be limited to similar numbers of nodes as proleptic shoots even though they may grow as late as 180 days after bud-break. Both proleptic, and sylleptic shoots borne on epicormic shoots, have flower buds but it is not clear if the flower buds on both types of shoots are equally capable of setting fruit. The objective of this research was to compare flowering and fruit set on proleptic and sylleptic shoots on four different peach cultivars with different times of fruit maturity. Differences in flower bud density, flowering, initial fruit set and final fruit set were observed between shoot types and among cultivars. Flower bud density was higher on proleptic shoots than sylleptic shoots on all cultivars and there was greater flower bud drop prior to bloom on sylleptic shoots of three of the cultivars. Initial percent fruit set of buds that flowered was very high (&80%) on both shoot types of all cultivars but percent final fruit set was higher on sylleptic shoots of two of the cultivars. On average, proleptic shoots of a specific cultivar bore more fruit per shoot than sylleptic shoots of the same cultivar and the two earliest maturing cultivars tended to bear more fruit per respective shoot type than the two later maturing cultivars.
机译:桃子(Prunus Persica)上的巨大和外观枝条具有不同的生长特征,具有对桃子产生的管理影响。在休眠期后的芽中出现巨珠芽,并且主要是在休眠芽中存在的预先形成的节点和器官,并在芽突后延伸。外壳枝条(也称为“水豆芽”)因未经预防的分生剂而没有形成芽,并且以剧烈,直立的增长为特征。它们通常由重定制,分支破碎或激烈的分支弯曲刺激,并且表现出低的相关性抑制,这导致许多侧面的杂皮物芽。因为形成Sylpleptic芽的横向分泌物没有预先形成的器官,所以Sylpleptic芽完全由新成型的生长产生。与巨珠枝条的决定性相反,果皮枝条相比,继续生长,直到环境条件变得不利;然而,这项研究表明,外壳枝条上的西门枝似乎仅限于与垂直芽的节点相似数量,即使它们可能在芽突破后的180天后长达180天。遍布突然和豆类枝条上的果皮枝条,有花蕾,但如果两种枝条上的花蕾同样能够设定水果,则尚不清楚。本研究的目的是将花卉和果实在四种不同的桃子栽培中与果实成熟时的四种不同的桃子品种进行比较。在拍摄类型和品种之间观察到花芽密度,开花,初始果实组和最终水果集的差异。在所有品种上的Sylpleplic芽上突出的芽芽的花蕾密度较高,并且在绽放的三种栽培品种的植物枝条之前有更大的花蕾下降。在所有品种的拍摄类型上,开花的初始百分比的芽果套是非常高的(& 80%),但百分比百分比的果实含量较高,在栽培品种的两个品种的Sylpleptic芽上。平均而言,特定品种的渗透芽均匀的果蝇比同一品种的西红柿枝条和两个最早的成熟品种往往每相对于两种后来成熟品种的拍摄类型呈现更多的果实。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号