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Natural crusting of slurry storage as an abatement measure for ammonia emissions on dairy farms

机译:淤浆的天然结皮作为奶牛场氨气排放的一种减少措施

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Research on the incidence and effectiveness of natural crusting on slurry storage as a means of ammonia emission abatement was undertaken in studies at farm-scale, pilot-scale and on a small-scale. At the farm-scale, slurry crusting was found to be commonplace across a large proportion (ca 80%) of slurry storage facilities, despite the fact that regular store mixing and agitation was found to be carried out on 68% of farms. Observations provided information on the impact of a range of factors on the potential for crust formation. The most important factors were slurry solids content (crusting increasing with dry matter (DM) content), volume:surface area ratio of the storage (influencing nature of the crust and rate of formation), livestock diet (crusting more likely with grass silage), slurry management (agitation). Of particular importance, were weather conditions with evaporation increasing crusts and rainfall having the opposite effect. From measurements at farm- and pilot-scale (i.e. excluding small-scale comparative studies), mean ammonia emissions were 1.07 and 3.42 gm{sup}(-2)d{sup}(-1) NH{sup}(-1) 3-N, for crusted and non-crusted slurry stores, respectively. Where direct comparisons between crusted and non-crusted slurry were possible, a reduction in NH{sub}3 emission of about 60% was typical during the measurement period. Although the range in emission measurements was large, the results reported here have confirmed the potential for significant abatement under practical farm conditions. Assuming that natural crusting is as effective in reducing emissions as these results suggest, an objective assessment of crust integrity needs to be developed to assist with effective implementation of mitigation policy. A type of 'crustometer' could be developed, at least partly based on the falling weight technique described and tested briefly within the field studies. The work has also identified potential for a modelling approach for the prediction of crust development and, hence, likely emission abatement efficiency.
机译:在农场规模,中试规模和小规模研究中,都进行了自然结皮在淤浆存储中作为减少氨气排放量的发生率和有效性的研究。在农场规模上,尽管在68%的农场上进行定期的仓库混合和搅动,但在很大一部分(约80%)的浆料存储设施中,经常出现浆料结皮现象。观察结果提供了有关一系列因素对结壳潜力的影响的信息。最重要的因素是泥浆固体含量(随着干物质(DM)含量的增加,结壳的增加),存储的体积:表面积比(影响结皮的性质和形成速率),牲畜的饮食(青贮饲料中结壳的可能性更大) ,浆料管理(搅拌)。尤为重要的是天气条件,蒸发增加了地壳,降雨增加了相反的影响。根据农场和中试规模的测量(即不包括小规模的比较研究),平均氨气排放量为1.07和3.42 gm {sup}(-2)d {sup}(-1)NH {sup}(-1) 3-N,分别用于硬壳和非硬壳浆料存储。在可以直接比较有壳的和无壳的浆料的情况下,在测量期间,NH {sub} 3排放量通常减少约60%。尽管排放量测量的范围很大,但此处报告的结果已证实在实际农场条件下有可能进行大量减排。假设自然结皮在减少排放方面同样有效,那么就需要对地壳完整性进行客观评估,以帮助有效实施缓解政策。可以至少部分基于描述的降重技术并在现场研究中进行简短测试来开发一种“地壳仪”。这项工作还确定了预测地壳发展并因此可能减少排放的效率的建模方法的潜力。

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