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首页> 外文期刊>Acta Horticulturae >A national project on organic hazelnut production in Italy.
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A national project on organic hazelnut production in Italy.

机译:意大利一项有关有机榛子生产的国家计划。

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摘要

The Italian Ministry of Agriculture and Forestry (Mi.P.A.F.) is going to finance a national project on the development of organic hazelnut production in Italy, currently taking place in limited areas. The project "Studies on hazelnuts aimed at obtaining high-quality organic production" involves 8 partners belonging to the University, the National Research Council and Mi.P.A.F. Research Institutes. The objectives of the project are to promote environmental-friendly techniques focused on agronomic practices, fruit quality, tree physiology, and detection and control of main insect pests and pathogens. There will also be a thorough economic analysis of the organic production. The investigations will be performed in hazelnut orchards, experimental fields and laboratories located in Piedmont (i.e. the Langhe district and Torino), Latium (i.e. the provinces of Viterbo and Rome) and Sardinia (i.e. the provinces of Nuoro and Sassari). Several private cooperatives and laboratories as well as the regional agriculture services will be actively involved in the project, which will last until 2007..
机译:意大利农业和林业部(Mi.P.A.F.)将资助一项有关在意大利发展有机榛子生产的国家项目,该项目目前在有限的地区进行。该项目“旨在获得高质量有机产品的榛子研究”涉及大学,国家研究理事会和Mi.P.A.F.的8个合作伙伴。研究机构。该项目的目标是促进以环境为重点的技术,重点放在农艺实践,水果质量,树木生理以及主要害虫和病原体的检测和控制上。还将对有机生产进行全面的经济分析。调查将在位于皮埃蒙特(即Langhe区和都灵),拉脱姆(即维泰博和罗马省)和撒丁岛(即努奥罗和萨萨里省)的榛子果园,实验田和实验室中进行。几个私人合作社和实验室以及区域农业服务部门将积极参与该项目,该项目将持续到2007年。

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