首页> 外文期刊>BioSystems >Modelling the optimal timing in metabolic pathway activation-Use of Pontryagin's Maximum Principle and role of the Golden section
【24h】

Modelling the optimal timing in metabolic pathway activation-Use of Pontryagin's Maximum Principle and role of the Golden section

机译:建模代谢途径激活的最佳时机-使用庞特里亚金最大原理和黄金分割的作用

获取原文
获取原文并翻译 | 示例
获取外文期刊封面目录资料

摘要

The time course of enzyme concentrations in metabolic pathways can be predicted on the basis of the optimality criterion of minimizing the time period in which an essential product is generated. This criterion is in line with the widely accepted view that high fitness requires high pathway flux. Here, based on Pontryagin's Maximum Principle, a method is developed to solve the corresponding constrained optimal control problem in an almost exclusively analytical way and, thus, to calculate optimal enzyme profiles, when linear, irreversible rate laws are assumed. Three different problem formulations are considered and the corresponding optimization results are derived. Besides the minimization of transition time, we consider an operation time in which 90% of the substrate has been converted into product. In that case, only the enzyme at the lower end of the pathway rather than all enzymes are active in the last phase. In all cases, biphasic or multiphasic time courses are obtained. The biological meaning of the results in terms of a consecutive just-in-time expression of metabolic genes is discussed. For the special case of two-enzyme systems, the role of the Golden section in the solution is outlined.
机译:可以基于使产生必需产物的时间段最小化的最佳标准来预测代谢途径中酶浓度的时间过程。该标准与广泛接受的观点相符,即高适应度要求高路径通量。在此,基于庞特里亚金的最大原理,开发了一种方法,以几乎排他的分析方式解决了相应的约束最优控制问题,从而在假定了线性不可逆速率定律的情况下计算了最佳酶谱。考虑了三种不同的问题公式,并得出了相应的优化结果。除了最小化过渡时间外,我们还考虑了90%的基材已转化为产品的操作时间。在那种情况下,只有酶的低端酶而不是所有酶在最后一个阶段才有活性。在所有情况下,均获得双相或多相时间过程。讨论了根据代谢基因的连续即时表达表达结果的生物学意义。对于两种酶系统的特殊情况,概述了溶液中“黄金”部分的作用。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号