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Intestinal microflora and cancer prevention

机译:肠道微生物和癌症预防

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Based on the results of ecological studies of intestinal microflora, we have been studying from various perspectives, the relationship between health and intestinal microflora. Concerning intestinal microflora and cancer, we reported in Cancer Research (61: 2395-2398, 2001) that spontaneous colon cancers that developed in Tcr beta/p53-double knockout mice did not develop in germfree conditions. This study, catching the attention of researchers, was reviewed in the 'News Feature' column of Nature (415: 8-9, 2002), which introduces recent studies attracting significant attention. Cancers are diseases of genes. However, in this study, which Nature found to be an as intriguing transformation (development of colon cancer in this case), did not occur only by genetic changes, unless accompanied by environmental factors (intestinal flora in this case). The fact that intestinal microflora are involved in the development of colon cancer suggests, on the other hand, that cancers can be prevented by controlling intestinal microflora. Here, data will be presented to show the relationship between intestinal microflora and colon cancers, mainly from our studies, and the mechanism involved will be further discussed.
机译:基于肠道微生物的生态学研究结果,我们一直在各种观点研究,健康与肠道微生物之间的关系。关于肠道微氯和癌症,我们在癌症研究中报道(61:2395-2398,2001),在TCRβ/ p53-Double敲除小鼠中发育的自发性结肠癌并未在细菌条件下发育。这项研究涉及研究人员的注意,在大自然的“新闻特征”栏目中审查了(415:8-9,2002),介绍了最近的研究吸引了显着的关注。癌症是基因的疾病。然而,在这项研究中,发现这种自然是一种作为有趣的转化(在这种情况下结肠癌的发育),除非伴有环境因素(在这种情况下肠道菌群),否则才能发生遗传变化。另一方面,肠道微氟氯罗拉参与结肠癌发育的事实表明,可以通过控制肠道微氯来防止癌症。在这里,将提出数据以显示肠道微氟氯和结肠癌之间的关系,主要来自我们的研究,并且将进一步讨论所涉及的机制。

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