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In vitro antimicrobial effects of crude plant chewing sticks extracts on oral pathogen.

机译:粗植物咀嚼棒提取物对口腔病原体的体外抗菌作用。

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In vitro antimicrobial effects of natural plant chewing stick extracts of Accacia arabica, Azadirachta indica, Ficus bengalensis, Mangifera indica, Pongamia glabra and Salvadora persica on oral pathogens was conducted to prove scientifically about the epidemiological and clinical beneficial effects of chewing sticks on oral hygine. Oral pathogens isolated from the oral cavities of student community were Bacillus subtilis, Candida albicans, Lactobacillus acidophilus, L. lactis, Proteus vulgaris and Streptococcus mutans which cause gingivitis (inflammation of gums), periodontitis (inflammation of supporting tissues of teeth) and plaque. The antimicrobial effect of chewing stick extract revealed that S. persica, A. arabica and A. indica are highly effective against oral pathogens whereas F. bengalensis, M. indica and P. glabra are less effective when compared with ethanol, methanol and standard antimicrobial disc used as positive control. The different response of each microbe to the various chewing stick extracts indicated that the natural chewing stick posses different phytochemical compounds which inhibited the growth of oral pathogens.
机译:进行了阿拉伯Accacia,Azadirachta indica,Ficus bengalensis,Mangifera indica,Pongamia glabra和Salvadora persica天然植物口香糖提取物对口腔病原体的体外抗菌作用,以科学证明口香糖对口腔hygine的流行病学和临床有益作用。从学生口腔中分离出的口腔病原体是枯草芽孢杆菌,白色念珠菌,嗜酸乳杆菌,乳酸乳球菌,寻常变形杆菌和变形链球菌,它们引起牙龈炎(牙龈发炎),牙周炎(牙齿支撑组织发炎)和牙菌斑。咀嚼棒提取物的抗微生物作用表明,与乙醇,甲醇和标准抗微生物剂相比,Persica,A。arabica和A. indica对口腔病原体具有很高的功效,而F. bengalensis,M。indica和P. glabra的抗微生物作用较低。光盘用作阳性对照。每种微生物对各种咀嚼棒提取物的不同反应表明,天然咀嚼棒具有抑制口腔病原体生长的不同植物化学化合物。

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