Effects of dietary grape seed polyphenols supplementation during late gestation and lactation on antioxidant status in serum and immunoglobulin content in colostrum of multiparous sows

著录项

• 来源
  《Journal of Animal Science》 |2019年第6期|共9页
• 作者

  Wang Xiangrong; Jiang Guitao; Kebreab Ermias; Yu Qifang; Li Jinghui; Zhang Xu; He He; Fang Rejun; Dai Qiuzhong;

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• 作者单位

  Hunan Inst Anim Sci &

  Vet Med Changsha 410131 Hunan Peoples R China;

  Hunan Inst Anim Sci &

  Vet Med Changsha 410131 Hunan Peoples R China;

  Univ Calif Davis Dept Anim Sci Davis CA 95616 USA;

  Hunan Agr Univ Coll Anim Sci &

  Technol Changsha 410128 Hunan Peoples R China;

  Univ Calif Davis Dept Anim Sci Davis CA 95616 USA;

  Hunan Inst Anim Sci &

  Vet Med Changsha 410131 Hunan Peoples R China;

  Hunan Coinnovat Ctr Anim Prod Safety CICAPS Changsha 410128 Hunan Peoples R China;

  Hunan Inst Anim Sci &

  Vet Med Changsha 410131 Hunan Peoples R China;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 动物学;
• 关键词

  antioxidant status; grape seed polyphenols; hormone levels; immunoglobulin; reproductive performance; sow;

  机译：抗氧化状态;葡萄种子多酚;激素水平;免疫球蛋白;繁殖性能;播种;