Marshmallows for Alligators: Defining Ecotourism in Southwest Florida

摘要

Should an ecotour operator feed marshmallows to wild alligators in the Florida Everglades? Observing the operator encourage alligators to approach an airboat so that the tourists onboard could see them provoked questions about what ecotourism is and what value it has for both the tourist industry and resource preservation. Is ecotourism merely a neiv label for an old product or is it a real effort to reengage the public in our natural and cultural heritage resources, but in an environmentally sensitive and culturally appropriate way? To answer this question, this paper considers how the ecosystem service or natural resource capital model can help reconcile what ecotourism offers to both the traveling consumer and to those tasked with measuring and protecting our natural resources.