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首页> 外文期刊>Asian Journal of Chemistry: An International Quarterly Research Journal of Chemistry >First and Second Dissociation Constants of Some Dicarboxylic Acids and Related Thermodynamic Functions in Water-1,4-Dioxane Medium
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First and Second Dissociation Constants of Some Dicarboxylic Acids and Related Thermodynamic Functions in Water-1,4-Dioxane Medium

机译:水-1,4-二恶烷介质中某些二羧酸的第一和第二解离常数及相关的热力学函数

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摘要

First and second dissociation constants (K1 and K2) of succinic acid, tartaric acid, malonic acid, maleic acid, malic acid and phthalic acid in 20 wt % 1,4-dioxane have been determined at different temperatures (30-60 °C) by using a precise electromotive force method. The thermodynamic functions of dissociation of the acids viz., ΔG°, ΔH° and ΔS° for the first and the second dissociation reactions of these acids have been computed, analyzed and discussed in terms of solute-solvent interactions. An extra thermodynamic analysis has been done in the light of the isoequilibrium temperature values for both reactions indicating that these reactions are entropy controlled reactions.
机译:已在不同温度(30-60°C)下测定了20 wt%1,4-二恶烷中的琥珀酸,酒石酸,丙二酸,马来酸,苹果酸和邻苯二甲酸的第一和第二解离常数(K1和K2)通过使用精确的电动势方法。已经根据溶质-溶剂相互作用计算,分析和讨论了这些酸的第一和第二解离反应的酸解离的热力学函数,即ΔG°,ΔH°和ΔS°。根据两个反应的等平衡温度值进行了额外的热力学分析,表明这些反应是熵控制的反应。

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