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Effect of different growing media in hydroponic culture on the yield and biological quality of lettuce (Lactuca sativa var. capitata)

机译:水培条件下不同生长培养基对生菜产量和生物学品质的影响

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There is increasing interest among vegetable growers in hydroponic production of lettuce. Growing medium and fertilization are the most effective ways of controlling and improving the yield and nutritional value of vegetable crops. The aim of this study was to determine the effect of different growing media on the yield and biological value of lettuce cultivated in spring period. Organic medium - coconut fiber and mineral medium - rockwool were compared to 'nutrient film technique' growing system (NFT). In the study two butterhead lettuce cultivars and one of batavia lettuce cultivar {Lactuca sativa var. capitata) were included. The experiment was carried out in the greenhouse with controlled microclimate. At about five days before harvest, the nutrient solution was replaced to water to reduce nitrate concentration in the leaves of lettuce. Marketable yield of the plants grown in the experiment was compared. Dry matter, total soluble solids (TSS), nitrate (NO3), P, K, Ca, chlorophyll a and chlorophyll b, SPAD, total carotenoids contents and leaf color parameters L* (lightness), a* (greenness) and b* (yellowness) were determined. The highest yield of lettuce was obtained in NFT growing system, compared to coconut fiber and rockwool growing media. Plants growing in coconut fiber slabs were characterized by the lowest content of dry matter and chlorophyll a and b. The differences between cultivars were also observed. After 5-day treatment of the plants with water, the biggest decrease of nitrate content was found in the leaves of lettuce grown in the NFT system. It can be concluded that growing medium used in hydroponic cultivation of lettuce affects its yield and the product quality.
机译:蔬菜种植者对水培生菜的兴趣日益增加。种植培养基和施肥是控制和提高蔬菜作物产量和营养价值的最有效方法。这项研究的目的是确定不同生长介质对春季种植的生菜的产量和生物学价值的影响。将有机介质-椰子纤维和矿物介质-岩棉与“营养膜技术”生长系统(NFT)进行了比较。在这项研究中,两个油butter生菜品种和一个巴达维亚生菜品种{Lactuca sativa var。 capitata)。该实验是在小气候受控的温室中进行的。在收获前约五天,将营养液替换为水,以减少莴苣叶片中的硝酸盐浓度。比较了实验中生长的植物的可销售产量。干物质,总可溶性固形物(TSS),硝酸盐(NO3),P,K,Ca,叶绿素a和叶绿素b,SPAD,总类胡萝卜素含量和叶片颜色参数L *(亮度),a *(绿色)和b * (黄色)被确定。与椰子纤维和岩棉生长培养基相比,在NFT生长系统中获得的生菜产量最高。椰子纤维平板中生长的植物的特征在于干物质和叶绿素a和b的含量最低。还观察到品种之间的差异。用水处理植物5天后,在NFT系统中生长的生菜叶片中硝酸盐含量下降幅度最大。可以得出结论,用于水培莴苣的生长培养基会影响其产量和产品质量。

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