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Correlation between viscosity, temperature and total solid content of algal biomass

机译:藻类生物质的粘度,温度与总固体含量之间的相关性

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摘要

In this study equations have been set up allowing the calculation of the viscosity depending on temperature and total solid content of the algal sample and the shear rate. Therefore, the viscosity of the marine microalgae Nannochloropsis salina was determined experimentally at different temperatures and TS contents. Untreated, thermal pretreated and digested algal biomasses were investigated. For all samples a non-Newtonian and shear-thinning behavior was detected indicating pseudoplastic fluids. The viscosity of all samples increased with increasing TS content and decreased with increasing temperature. For the analyzed samples the resulting relative deviations between experimental and calculated viscosities were mainly within a range of ±4.0%.
机译:在这项研究中,已经建立了方程,可以根据温度和藻样品的总固体含量以及剪切速率来计算粘度。因此,在不同温度和TS含量下,通过实验确定了海洋微藻Nannochloropsis salina的粘度。研究了未经处理,经过热预处理和消化的藻类生物量。对于所有样品,均检测到非牛顿和剪切稀化行为,表明存在假塑性流体。所有样品的粘度随TS含量的增加而增加,随温度的升高而降低。对于分析的样品,实验粘度和计算粘度之间的所得相对偏差主要在±4.0%的范围内。

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