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首页> 外文期刊>Clinical and Experimental Immunology: An Official Journal of the British Society for Immunology >Anti-inflammatory effects of probiotic yogurt in inflammatory bowel disease patients.
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Anti-inflammatory effects of probiotic yogurt in inflammatory bowel disease patients.

机译:益生菌酸奶对炎症性肠病患者的抗炎作用。

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Our aim was to assess anti-inflammatory effects on the peripheral blood of subjects with inflammatory bowel disease (IBD) who consumed probiotic yogurt for 1 month. We studied 20 healthy controls and 20 subjects with IBD, 15 of whom had Crohn's disease and five with ulcerative colitis. All the subjects consumed Lactobacillus rhamnosus GR-1 and L. reuteri RC-14 supplemented yogurt for 30 days. The presence of putative regulatory T (T(reg)) cells (CD4(+) CD25(high)) and cytokines in T cells, monocytes and dendritic cells (DC) was determined by flow cytometry from peripheral blood before and after treatment, with or without ex vivo stimulation. Serum and faecal cytokine concentrations were determined by enzyme-linked immunosorbent assays. The proportion of CD4(+) CD25(high) T cells increased significantly (P = 0.007) in IBD patients, mean (95% confidence interval: CI) 0.84% (95% CI 0.55-1.12) before and 1.25% (95% CI 0.97-1.54) after treatment, but non-significantly in controls. The basal proportion of tumour necrosis factor (TNF)-alpha(+)/interleukin (IL)-12(+) monocytes and myeloid DC decreased in both subject groups, but of stimulated cells only in IBD patients. Also serum IL-12 concentrations and proportions of IL-2(+) and CD69(+) T cells from stimulated cells decreased in IBD patients. The increase in CD4(+) CD25(high) T cells correlated with the decrease in the percentage of TNF-alpha- or IL-12-producing monocytes and DC. The effect of the probiotic yogurt was confirmed by a follow-up study in which subjects consumed the yogurt without the probiotic organisms. Probiotic yogurt intake was associated with significant anti-inflammatory effects that paralleled the expansion of peripheral pool of putative T(reg) cells in IBD patients and with few effects in controls.
机译:我们的目的是评估食用益生菌酸奶1个月的炎症性肠病(IBD)患者对外周血的抗炎作用。我们研究了20名健康对照者和20名患有IBD的受试者,其中15名患有克罗恩病,五名患有溃疡性结肠炎。所有受试者均食用鼠李糖乳杆菌GR-1和罗伊氏乳杆菌RC-14补充酸奶30天。通过流式细胞术测定治疗前后的外周血中T细胞,单核细胞和树突状细胞(DC)中假定的调节性T(reg)细胞(CD4(+)CD25(high))和细胞因子的存在。或没有体外刺激。血清和粪便细胞因子的浓度通过酶联免疫吸附测定法测定。 IBD患者中CD4(+)CD25(高)T细胞的比例显着增加(P = 0.007),均值(95%置信区间:CI)之前为0.84%(95%CI 0.55-1.12),之前为1.25%(95%) CI 0.97-1.54),但在对照组中无统计学意义。在两个受试者组中,肿瘤坏死因子(TNF)-α(+)/白介素(IL)-12(+)单核细胞和髓样DC的基础比例均降低,但仅在IBD患者中刺激细胞的基础比例降低。在IBD患者中,血清IL-12浓度以及受刺激细胞的IL-2(+)和CD69(+)T细胞比例也降低。 CD4(+)CD25(高)T细胞的增加与产生TNF-α-或IL-12的单核细胞和DC的百分比降低相关。后续研究证实了益生菌酸奶的效果,在该研究中,受试者食用了不含益生菌生物体的酸奶。摄入益生菌酸奶与IBD患者中与假定的T(reg)细胞的外周血池增加并行的显着抗炎作用相关,而在对照组中则几乎没有作用。

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