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Impact of early castration and health status on the performance of Holstein-Friesian and beef crossbred calves

机译:早期去势和健康状况对荷斯坦-弗里斯兰和牛肉杂交犊牛生产性能的影响

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Introduction: This article presents the analysis of the correlation between the category and health status of calves and the results of their rearing and levels of selected blood parameters. Material and Methods: The study included 105 Polish Holstein-Friesian and beef (Limousine, Charolaise and Hereford) crossbred calves. Young bulls were purchased at the age of two to four weeks. The animals underwent quarantine, were dehorned, and 46 young bulls were castrated. The germ horns were removed by burning out. Castration was carried out with a bloodless method using a rubber band. The calves were kept in groups and fed a milk replacer administered via teats from automated milk-feeding stations. After the period of milk feeding, the calves were fed grass silage ad libitum and a concentrate at 2.5 kg/animal/day. The calves were weighed every two weeks. Blood for analyses was sampled at 43 d of age. Results: After the rearing period finished at the age of six months, young bulls and steers had similar body weights (176.17 and 176.55 kg) and approximate average daily weight gains from birth (0.756 and 0.767 g/day). The healthy calves at six months of age weighed 180.47 kg, whereas the animals which at least once suffered from some diseases during rearing were lighter by approx. 30 kg (P <= 0.01). A statistically significant (P <= 0.01) difference was found for the count of red blood cells and white blood cells. In comparison with healthy individuals, the diseased animals had less RBC (8.33 and 9.42 10(12)/L respectively) and more WBC (27.03 and 12.26 10(9)/L respectively). Conclusion: Castration of young bulls did not have any impact on the results of rearing and health status of the calves. The magnitude of the analysed parameters depended on the health status of the calves. Thus RBC and WBC parameters may be used to predict the health status of calves during rearing.
机译:简介:本文介绍了犊牛的类别和健康状况及其饲养结果和所选血液参数水平之间的相关性分析。材料和方法:研究包括105头波兰荷斯坦-弗里斯兰和牛肉(豪华轿车,夏洛来兹和赫里福德)杂交小牛。年轻的公牛在2至4周龄时购买。对这些动物进行了检疫,进行了脱角处理,并46割了46头幼小公牛。通过燃烧除去胚芽角。使用橡皮筋以不流血的方法进行割。将小牛分组饲养,并通过自动喂奶站的奶头喂奶代乳剂。喂奶期后,小牛自由喂草青贮饲料和2.5 kg /动物/天的浓缩饲料。每两周对小牛称重一次。用于分析的血液在43 d年龄取样。结果:在六个月大的饲养期结束后,年轻的公牛和公牛的体重相似(分别为176.17和176.55千克),出生后平均日增重约为(0.756和0.767克/天)。六个月大的健康小牛体重为180.47千克,而至少一次在饲养过程中患有某些疾病的动物的体重减轻了约20kg。 30公斤(P <= 0.01)。发现红细胞和白细胞的计数具有统计学显着性(P <= 0.01)。与健康个体相比,患病动物的红细胞较少(分别为8.33和9.42 10(12)/ L)和更多的白细胞(分别为27.03和12.26 10(9)/ L)。结论:公牛去势对犊牛的饲养和健康状况没有任何影响。分析参数的大小取决于小牛的健康状况。因此,RBC和WBC参数可用于预测饲养期间犊牛的健康状况。

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