首页> 外文期刊>Journal of Stored Products Research >In vivo evaluation of two essential oil based botanical formulations (EOBBFs) for the use against stored product pathogens and pests, Aspergillus species and Callosobruchus species (Coleoptera: Bruchidae)
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In vivo evaluation of two essential oil based botanical formulations (EOBBFs) for the use against stored product pathogens and pests, Aspergillus species and Callosobruchus species (Coleoptera: Bruchidae)

机译:对两种精油为基础的植物制剂(EOBBF)进行体内评估,以对抗储存的产品病原体和害虫,曲霉菌属和Callosobruchus菌种(鞘翅目:Bruchidae)

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摘要

Laboratory bioassays were conducted to evaluate the comparative efficacy of two essential oil based botanical formulations (EOBBFs) made from 1, 5 and 10% concentrations of Chenopodium ambrosioides and Clausena pentaphylla essential oils for the storage of pigeon pea seeds. C. ambrosioides and C. pentaphylla oils were formulated as bioproduct A and B respectively. During in vivo evaluation of both bioproducts against the fungi (Aspergillus flavus, A. niger, A. ochraceus and A. terreus) of pigeon pea seeds for six months; bioproduct A was more potent than bioproduct B, with 85.2-96.4% percent protection of seeds from fungal contamination. When Callosobruchus chinensis and C. maculatus adults were exposed to bioproducts A and B for 72 h (28 +/- 2 degrees C and 75 +/- 5% r.h.), significant mortality (P 0.05) of the test insects was observed. 100% mortality of both insects was achieved by 5 and 10% of bioproduct A and 10% of bioproduct B. Both the bioproducts at different dosages (1,5 and 10%) significantly reduced oviposition and adult emergence of C. chinensis and C. maculatus in treated pigeon pea seeds. Furthermore, in vivo fumigant efficacy tests against these insects on pigeon pea seeds revealed that both bioproducts significantly protected 1 kg of seeds for up to six months. Both EOBBF enhanced feeding deterrency and so reduced the seed damage as well as weight loss in fumigated seed samples. Both EOBBFs were non-phytotoxic regarding the germination of pigeon pea seeds. Sensory evaluation revealed that appearance, tenderness, flavour, taste, colour and overall acceptability were significantly higher in fumigated seeds than non-fumigated ones after 6 months of storage. It was concluded that after multilocation field trials, the bioproducts may be formulated and commercialized as substitutes for synthetic fumigants for safe storage of pigeon pea seeds and other food commodities. (C) 2014 Elsevier Ltd. All rights reserved.
机译:进行了实验室生物测定,以评估由1、5%和10%浓度的藜芦和五叶金枪鱼精油制成的两种基于精油的植物制剂(EOBBF)的贮藏性,比较功效。将C. ambrosioides和C. pentaphylla油分别配制为生物产品A和B。在对木豆种子的真菌(黄曲霉,黑曲霉,曲霉和ter曲霉)的两种生物产物进行体内评估的过程中,六个月;生物产品A比生物产品B更有效,具有85.2-96.4%的百分比保护种子免受真菌污染。当中华Call和成年短吻线虫成虫暴露于生物产品A和B 72小时(28 +/- 2摄氏度和75 +/- 5%相对湿度)时,观察到测试昆虫的死亡率很高(P <0.05)。 5%和10%的生物制品A和10%的生物制品B实现了两种昆虫的100%死亡率。不同剂量(1.5%和10%)的两种生物制品均显着降低了中华梭子蟹和C.的产卵和成虫。处理的木豆种子中的黄斑。此外,针对木豆种子上的这些昆虫的体内熏蒸剂功效测试显示,两种生物产品在长达六个月的时间内都可以有效保护1 kg种子。两种EOBBF均可增强饲喂威慑力,从而减少熏蒸种子样品中的种子损害以及体重减轻。两种EOBBF对木豆种子的发芽均无植物毒性。感官评估表明,熏蒸种子在储存6个月后,其外观,嫩度,风味,味道,颜色和总体可接受性均显着高于非熏蒸种子。结论是,经过多地点田间试验后,可以将生物产品制成合成熏蒸剂的替代品并进行商业化,以安全地储存木豆种子和其他食品。 (C)2014 Elsevier Ltd.保留所有权利。

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