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首页> 外文期刊>Journal of Polymer Science, Part A. Polymer Chemistry >Bioengineering functional copolymers. III. Synthesis of biocompatible poly [(N-isopropylacrylamide-co-maleic anhydride)-g-poly (ethylene oxide)]/poly (ethylene imine) macrocomplexes and their thermostabilization effect on the activity of the enzyme p
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Bioengineering functional copolymers. III. Synthesis of biocompatible poly [(N-isopropylacrylamide-co-maleic anhydride)-g-poly (ethylene oxide)]/poly (ethylene imine) macrocomplexes and their thermostabilization effect on the activity of the enzyme p

机译:生物工程功能共聚物。三,生物相容性聚[(N-异丙基丙烯酰胺-马来酸酐共聚物)-g-聚环氧乙烷] /聚(乙烯亚胺)大分子配合物的合成及其对酶p活性的热稳定作用

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Stimuli-responsive poly[(N-isopropylacrylamide-co-maleic anhydride)-g-poly(ethylene oxide)]/poly(ethylene imine) macrobranched macrocomplexes were synthesized by (1) the radical copolymerization of N-isopropylacrylamide and maleic anhydride with alpha,alpha'-azobisisobutyronitrile as an initiator in 1,4-dioxane at 65 degreesC under a nitrogen atmosphere, (2) the polyesterification (grafting) of prepared poly(N-isopropylacrylamide-co-maleic anhydride) containing less than 20 mol % anhydride units with alpha-hydroxy-omega-methoxy-poly(ethylene oxide)s having different number-average molecular weights (M-n = 4000, 10,000, or 20,000), and (3) the incorporation of macrobranched copolymers with poly(ethylene imine) (Mu = 60,000). The composition and structure of the synthesized copolymer systems were determined by Fourier transform infrared, H-1 and C-13 NMR spectroscopy, and chemical and elemental analyses. The important properties of the copolymer systems (e.g., the viscosity, thermal and pH sensitivities, and lower critical solution temperature behavior) changed with increases in the molecular weight, composition, and length of the macrobranched hydrophobic domains. These copolymers with reactive anhydride and carboxylic groups were used for the stabilization of penicillin G acylase (PGA). The conjugation of the enzyme with the copolymers significantly increased the thermal stability of PGA (three times at 45 degreesC and two times at 65 degreesC). (C) 2003 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 41: 1580-1593, 2003. [References: 43]
机译:通过(1)N-异丙基丙烯酰胺和马来酸酐与α的自由基共聚反应合成了刺激响应性的聚[(N-异丙基丙烯酰胺-马来酸酐共聚物)-g-聚环氧乙烷] /聚亚乙基亚胺大支链大分子配合物,α'-偶氮二异丁腈作为引发剂,在氮气气氛下,在65℃,于65℃,于1,4-二恶烷中进行;(2)所制备的聚(N-异丙基丙烯酰胺-顺丁烯二酸酐)含量小于20摩尔%的聚脂(接枝)具有数均分子量(Mn = 4000、10,000或20,000)不同的α-羟基-ω-甲氧基-聚(环氧乙烷)的单元,以及(3)将大支链共聚物与聚(乙烯亚胺)结合( Mu = 60,000)。通过傅立叶变换红外光谱,H-1和C-13 NMR光谱以及化学和元素分析确定合成的共聚物体系的组成和结构。共聚物体系的重要性质(例如,粘度,热和pH敏感性以及较低的临界溶液温度行为)随着大支链疏水域的分子量,组成和长度的增加而改变。这些具有反应性酸酐和羧基的共聚物用于稳定青霉素G酰基转移酶(PGA)。酶与共聚物的缀合显着提高了PGA的热稳定性(在45摄氏度时为3倍,在65摄氏度时为2倍)。 (C)2003 Wiley Periodicals,Inc. J Polym Sci Part A:Polym Chem 41:1580-1593,2003。[参考:43]

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