首页> 外文期刊>Journal of phycology >VARIATIONS IN THE CELL WALLS AND PHOTOSYNTHETIC PROPERTIES OF PORPHYRA YEZOENSIS (BANGIALES, RHODOPHYTA) DURING ARCHEOSPORE FORMATION
【24h】

VARIATIONS IN THE CELL WALLS AND PHOTOSYNTHETIC PROPERTIES OF PORPHYRA YEZOENSIS (BANGIALES, RHODOPHYTA) DURING ARCHEOSPORE FORMATION

机译:构造孢子形成过程中紫叶紫穗槐(Bangiales,Rhodophyta)细胞壁的变化和光合特性

获取原文
获取原文并翻译 | 示例
获取外文期刊封面目录资料

摘要

The formation of archeospores is characteristic of Porphyra yezoensis Ueda and is important for Porphyra aquaculture. Recently, it has been regarded as a valuable seed source for propagation of thalli in mariculture. Cell wall composition changes are associated with archeospore formation in P. yezoensis. Here, we report changes of cell walls of P. yezoensis during archeospore formation. The surfaces of vegetative cells that were originally smooth became rougher and more protuberant as archeosporangia were formed. Ultimately, the cell walls of archeosporangia ruptured, and archeospores were released from the torn cell walls that were left at distal margins of thalli. With changes in cell walls, both effective quantum yield and maximal quantum yield of the same regions in thalli gradually increased during the transformation of vegetative cells to archeospores, suggesting that the photosynthetic properties of the same regions in thalli gradually increased. Meanwhile, photosynthetic parameters for different sectors of thalli were determined, which included the proximal vegetative cells, archeosporangia, and newly released archeospores. The changes in photosynthetic properties of different sectors of thalli were in accordance with that of the same regions in thalli at different stages. In addition, the photosynthetic responses of archeosporangia to light showed higher saturating irradiance levels than those of vegetative cells. All these results suggest that archeosporangial cell walls were not degraded prior to release but were ruptured via bulging of the archeospore within the sporangium, and ultimately, archeospores were discharged. The accumulation of carbohydrates during archeospore formation in P. yezoensis might be required for the release of archeospores.
机译:孢子的形成是野紫菜(Porphyra yezoensis)上田的特征,对紫菜水产养殖很重要。近来,它已被认为是海水中海藻繁殖的有价值的种子来源。细胞壁成分的变化与假单胞菌的古孢子形成有关。在这里,我们报道古生孢子形成过程中,P。yezoensis细胞壁的变化。随着古孢子囊的形成,原本光滑的营养细胞表面变得更粗糙,更突起。最终,古孢子囊的细胞壁破裂,古孢子从留在thalli远端边缘的撕裂的细胞壁中释放出来。随着细胞壁的变化,在营养细胞向原型孢子转化过程中,塔利相同区域的有效量子产率和最大量子产率都逐渐增加,这表明塔利相同区域的光合特性逐渐增强。同时,确定了不同部位的拟南芥光合作用参数,包括近端的营养细胞,古孢子囊和新近释放的古孢子。沙利不同区段的光合特性变化与沙利中不同时期的同一区域一致。此外,古孢子囊对光的光合作用响应显示出比营养细胞更高的饱和辐照度水平。所有这些结果表明,原孢子囊细胞壁在释放前并未降解,但由于孢子囊内的原孢子膨出而破裂,并最终被释放。 yezoensis的假孢子形成过程中碳水化合物的积累可能需要释放假孢子。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号