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首页> 外文期刊>Journal of optoelectronics and advanced materials >Two-dimensional infrared correlation spectroscopic studies of polymer blends: conformational changes and specific interactions in polytetrahydrofuran / cholesteryl palmitate blends
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Two-dimensional infrared correlation spectroscopic studies of polymer blends: conformational changes and specific interactions in polytetrahydrofuran / cholesteryl palmitate blends

机译:聚合物共混物的二维红外相关光谱研究:聚四氢呋喃/胆固醇棕榈酸酯共混物中的构象变化和特定相互作用

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摘要

Generalized two-dimensional infrared (2D IR) correlation spectroscopy has been applied to the study of the conformational changes and specific interactions in blends of polytetrahidrofuran (PTHF) and cholesteryl palmitate (CP). IR spectra have been measured for CID, PTHF, and their blends of different compositions: 2/98, 4/96, 6/94, 10/90, 16/84, 32/68, 64/36, and 80/20. In order to apply 2D IR correlation analysis the samples are divided into two sets for 2D: set A with high PTHF content 0/100, 2/98, 4/96, 6/94, 10/90, 16/84, 32/68 CP/ PTHF and set B with high CP content 64/36, 80/20 and 100/0 CP/PTHF. The 2D IR synchronous correlation analysis separates the bands of PTHF from those of CP. The 2D IR asynchronous correlation analysis produces cross-peaks that are indicative of the specific interaction or the conformational change in the blends. Ten "blend bands" are identified at 2916, 1441, 1243, 1227, 1106 and 967 cm(-1) (CP) and 2802, 2862, 1492 and 1127 cm 1 (PTHF), whose origin has been attributed to the molecular level changes induced by mutual influence of the components which involve aliphatic CH and C-O-C groups of CP and PTHF, respectively.
机译:广义二维红外(2D IR)相关光谱已被用于研究聚四氢呋喃(PTHF)和胆固醇棕榈酸酯(CP)的混合物中的构象变化和特定相互作用。已测量CID,PTHF及其不同组成的混合物的红外光谱:2 / 98、4 / 96、6 / 94、10 / 90、16 / 84、32 / 68、64 / 36和80/20。为了进行2D红外相关分析,将样品分为2D组:PTHF含量高的A组0 / 100、2 / 98、4 / 96、6 / 94、10 / 90、16 / 84、32 / 68 CP / PTHF和B组具有较高的CP含量64 / 36、80 / 20和100/0 CP / PTHF。二维IR同步相关分析将PTHF的波段与CP的波段分开。 2D IR异步相关分析会产生尖峰,这些尖峰表示混合物中的特定相互作用或构象变化。在2916、1441、1243、1227、1106和967 cm(-1)(CP)和2802、2862、1492和1127 cm 1(PTHF)处确定了十个“混合带”,其起源可归因于分子水平分别由涉及CP和PTHF的脂肪族CH和COC基团的组分的相互影响引起的变化。

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