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Miasma and 'social factors' in disease causality: lessons from the nineteenth century.

机译:疾病因果关系中的as气和“社会因素”:十九世纪的教训。

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Conventional public health wisdom holds that the end of the nineteenth century saw a dramatic change in beliefs about what causes disease, as early convictions about the importance of broad social factors gave way to a concentration on microorganisms. I argue, however, that in both the middle and late nineteenth century nearly everyone, professionals and laypeople alike, saw disease causality in terms of precise, invisible entities, and that prevention policies were as reductionist and narrow as the available technology would allow. My argument is based on a rereading of the primary documents that other scholars have seen as supporting the idea of two distinct public health periods, and on a new interpretation of the revisionist history that questions the idea. I suggest that health policy analysts today are too vague about the meaning of "social factors" and that disease prevention policies might be better if the term was clarified.
机译:传统的公共卫生观点认为,在十九世纪末,人们对导致疾病的原因的看法发生了巨大变化,因为人们对广泛的社会因素的重要性的早期信念逐渐集中于微生物。但是,我认为,在19世纪中叶和晚期,几乎每个人,无论是专业人士还是非专业人员,都从精确,无形的实体角度看待疾病的因果关系,而且预防政策在现有技术允许的范围内是减少主义的,狭义的。我的论点是基于对其他学者认为支持两个截然不同的公共卫生时期的主要文献的重读,以及对提出质疑的修正主义历史的新解释。我建议当今的卫生政策分析人员对于“社会因素”的含义过于含糊,如果明确这一术语,疾病预防政策可能会更好。

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