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Feeding and oral processing behaviors of two colobine monkeys in Tai Forest, Ivory Coast

机译:象牙海岸泰山森林中两只疣猴的摄食和口腔加工行为

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We collected frequency data on oral processing behaviors during feeding in habituated groups of Western red colobus, Piliocolobus badius, and Western black and white, Colobus polykomos, ranging in the Ivory Coast's Tai National Park. During the sampling period, the diet of red colobus consisted of approximately 75% leaves compared to approximately 47% leaves and buds in black and white colobus. Black and white colobus chewed more frequently per ingestive event than did red colobus. Black and white colobus also employed their anterior teeth much more frequently than did red colobus, a difference attributed to the frequent consumption by C polykomos of Pentaclethra macrophylla seeds and pods. A material analysis of these food items reveals that both the seed coating and seed flesh are quite soft; however, the pod housing the seeds is very tough. We argue that the pod's toughness, geometry, and fiber orientation collectively result in a food that is very difficult to process, resulting in long handling times and frequent, aggressive use of the incisors. We compare these data with those collected on another Tai primate the sooty mangabey, Cercocebus atys and demonstrate that during feeding, both colobine species use their incisors less than the mangabey, but that the cercopithecine chews less than either colobine. Combining data on oral processing behaviors with those on the material properties of items being ingested should lead to more informed interpretations of dentognathic morphology. (C) 2015 Elsevier Ltd. All rights reserved.
机译:我们收集了在象牙海岸大河国家公园附近的习惯化群体的西部红疣犬,毛毛虫(Piliocolobus badius)和西部黑白疣猴(Colobus polykomos)的进食过程中的口腔加工行为频率数据。在采样期间,红色疣猴的饮食由大约75%的叶子组成,而黑白疣猴的饮食大约为47%的叶子和芽。每次摄食事件中,黑色和白色疣猴比红色疣猴咀嚼的频率更高。黑白疣猴的前牙使用频率也比红色疣猴的使用频率高得多,这是由于多头C经常食用大叶五角莲种子和豆荚所致。对这些食品的材料分析表明,种皮和种皮都非常柔软。但是,装有种子的豆荚非常坚硬。我们认为,豆荚的韧性,几何形状和纤维取向共同导致很难加工的食物,从而导致较长的处理时间以及频繁,积极地使用门齿。我们将这些数据与在另一只大头灵长类动物的黑麦蝇(Cercocebus atys)上收集的数据进行比较,并证明在喂食过程中,两种钴胺素物种使用的门齿均少于芒果角藻,但是头孢类素的咀嚼率低于任何一种钴胺素。将有关口腔加工行为的数据与所摄入物品的材料特性的数据相结合,应能导致对牙颌形态的更明智的解释。 (C)2015 Elsevier Ltd.保留所有权利。

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