首页> 外文期刊>Journal of Food Products Marketing >An assessment of the operating characteristics of farm wineries, and managerial perspectives of farm winery owners who use distributors.
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An assessment of the operating characteristics of farm wineries, and managerial perspectives of farm winery owners who use distributors.

机译:评估农场酿酒厂的运营特征,以及使用分销商的农场酿酒厂所有者的管理观点。

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摘要

Hypotheses that concern operating characteristics of farm wineries, and managerial perspectives of farm winery owners are developed and tested empirically. Key results focus on the tendency of farm winery owners who use distributors to abdicate key marketing functions, particularly that of brand management. Such abdication appears to debilitate the competitive position of such wineries, and sow the seeds of conflict between the wineries and their distributors. copyright Taylor and Francis Group, LLC.
机译:关于农场酿酒厂的经营特征和农场酿酒厂所有者的管理观点的假设是通过经验开发和测试的。主要结果集中于使用分销商放弃主要营销功能(尤其是品牌管理功能)的农场酿酒厂所有者的趋势。这种退位似乎削弱了这些酿酒厂的竞争地位,并播下了酿酒厂与其分销商之间冲突的种子。泰勒和弗朗西斯集团有限公司版权所有。

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