World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production (vol 63, pg 1087, 2016)

Collignon P.; Conly J.; Andremont A.

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World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production (vol 63, pg 1087, 2016)

机译：世界卫生组织根据其在人类医学中的重要性对抗生素进行排名：制定风险管理策略以控制食用动物生产的抗菌素耐药性的关键步骤（第63卷，第1087页，2016年）

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《Clinical infectious diseases》 |2016年第11期|共1页
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Collignon P.; Conly J.; Andremont A.;
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1. World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production (vol 63, pg 1087, 2016) [J] . Collignon P., Conly J., Andremont A. Clinical infectious diseases . 2016,第11期

机译：世界卫生组织根据其在人类医学中的重要性对抗生素进行排名：制定风险管理策略以控制食用动物生产的抗菌素耐药性的关键步骤（第63卷，第1087页，2016年）
2. World Health Organization ranking of antimicrobials according to their importance in human medicine: A critical step for developing risk management strategies for the use of antimicrobials in food production animals. [J] . Collignon P, Powers JH, Chiller TM Clinical infectious diseases . 2009,第1期

机译：世界卫生组织根据其在人类医学中的重要性对抗菌剂进行排名：制定在食品生产动物中使用抗菌素的风险管理策略的关键步骤。
3. World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies for the Use of Antimicrobials in Food Production Animals [J] . Frederick J. Angulo Section Editor Clinical Infectious Diseases . 2009,第1期

机译：世界卫生组织根据其在人类医学中的重要性对抗生素进行排名：制定在食品生产动物中使用抗生素的风险管理策略的关键步骤
4. ANTIMICROBIAL USE IN FOOD ANIMALS: IMPLICATIONS FOR HUMAN AND ANIMAL HEALTH [C] . John R. Middleton Conference of the American College of Veterinary Internal Medicine . 2013

机译：食物动物的抗菌用途：对人类和动物健康的影响
5. Epidemiology and antimicrobial resistance of Campylobacter spp. in food animals and humans in northern Thailand. [D] . Padungtod, Pawin. 2002

机译：弯曲杆菌属的流行病学和抗药性。在泰国北部的食用动物和人类中。
6. Editorial: Antimicrobial Resistance in Zoonotic Bacteria in Developing Countries: The Role of Food Animal Production in Public Health [O] . Josefina León-Félix, Gabriel Gutkind, Gabriel Arriagada, 2021

机译：社论：发展中国家的动物园细菌的抗菌抗性：食品动物生产在公共卫生中的作用
7. World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production [O] . Peter C. Collignon, John M. Conly, Antoine Andremont, 2016

机译：世界卫生组织根据其在人体医学的重要性：制定风险管理策略以控制食品动物生产的抗菌抗药性的关键步骤
8. Consumption of Antimicrobial Agents and Occurrence of Antimicrobial Resistance inBacteria from Food Animals, Food and Humans in Denmark [R] . Bager, F., Boel, J., Andersen, S., 1997

机译：丹麦食用动物，食品和人类细菌中抗菌药物的消耗和抗菌药物的耐药性

World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production (vol 63, pg 1087, 2016)

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