首页> 外文期刊>The Journal of Biochemistry >Prebiotic Origin of Glycolytic Metabolism: Histidine and Cysteine can Produce Acetyl CoA from Glucose via Reactions Homologous to Non-phosphorylated Entner-Doudoroff Pathway.
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Prebiotic Origin of Glycolytic Metabolism: Histidine and Cysteine can Produce Acetyl CoA from Glucose via Reactions Homologous to Non-phosphorylated Entner-Doudoroff Pathway.

机译:糖酵解代谢的益生元起源:组氨酸和半胱氨酸可通过与非磷酸化Entner-Doudoroff途径同源的反应从葡萄糖产生乙酰CoA。

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摘要

Conversion of glucose to pyruvate via reactions homologous to the non-phosphorylated Entner-Doudoroff (non-P ED) pathway could be achieved in the presence of two amino acid catalysts, cysteine and histidine: cystine oxidizes glucose to gluconic acid by the reaction homologous to glucose dehydrogenase and histidine changes gluconic acid to 2-keto-3-deoxy gluconic acid, then to pyruvate by the reaction homologous to gluconic acid dehydratase and 2-keto-3-deoxy gluconate aldolase, respectively. Pyruvate can be converted to acetyl CoA by the reaction with CoA, TPP and FAD in the presence of cysteine and histidine, which resembles pyruvate dehydrogenase reaction. It was found that gluconic acid dehydration alone is non-specific, in contrast to other reactions. The non-P ED pathway is used by some extreme thermophiles in bacteria and archaea, usually thought as the oldest among the contemporary organisms. This study suggests the possible contribution of amino acid to the origin of the glycolytic pathway.
机译:在两种氨基酸催化剂(半胱氨酸和组氨酸)存在下,可通过与非磷酸化Entner-Doudoroff(non-P ED)途径同源的反应将葡萄糖转化为丙酮酸:胱氨酸通过与以下反应同源的反应将葡萄糖氧化为葡萄糖酸葡萄糖脱氢酶和组氨酸将葡萄糖酸变成2-酮基-3-脱氧葡萄糖酸,然后通过分别与葡萄糖酸脱水酶和2-酮-3-脱氧葡萄糖酸醛缩酶同源的反应变成丙酮酸。在半胱氨酸和组氨酸存在下,可通过与CoA,TPP和FAD反应将丙酮酸转化为乙酰CoA,这类似于丙酮酸脱氢酶反应。发现与其他反应相反,单独的葡糖酸脱水是非特异性的。细菌和古细菌中的某些极端嗜热菌使用non-P ED途径,通常认为它们是当代生物中最古老的。这项研究表明氨基酸可能对糖酵解途径的起源。

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