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A Breakeven Price Analysis of Four Hypothetical Freshwater Prawn, Macrobrachium rosenbergii, Farms Using Data from Kentucky

机译:使用肯塔基州的数据对四个假想淡水虾罗氏沼虾养殖场进行盈亏平衡价格分析

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Freshwater prawn, Macrobrachium rosenbergii, are a relatively recent aquaculture crop in Kentucky and neighboring states. Kentucky State University's Aquaculture Research Center (ARC) has been involved in prawn production research in ponds since 1991.Technologies prior to 1996 involved stocking juveniles at relatively low densities (20,000-40,000/ha) and feeding a 32% protein diet, resulting in an average yield of approximately 1,000 kg/ha. From 1996 onwards, artificial substrate has been installedin ponds, which offer greater habitable area, and have increased average yields to more than 1,500 kg/ha (in 1998). Although stocking and feeding rates increased with substrate use, the average feed conversion ratio decreased, indicating more efficient feed usage. From 1998 onwards, a phase feeding practice, with higher feeding rates, was introduced. This involved feeding prawn distiller's grains, 32% protein feed, and 40% protein feed at different stages oi the growout period. These feeding practices,in conjunction with a higher stocking density, substrate use, etc., have produced average yields in excess of 2,500 kg/ha (in 1999 and 2000). While the technological evolution has steadily increased average yields, production costs have also increased. However, breakeven price of production (in year 2000 dollars/kg) decreased from 18.37 dollar/kg (1991) to 9.93 dollar/kg (2000). Breakeven price analyses, taking output, input quantity, and price risk into consideration, indicate that the technology cleveloped in 2000, using intensive stocking, phase feeding and artificial substrate, is the most competitive.
机译:淡水虾罗氏沼虾是肯塔基州和邻近州的一种相对较新的水产养殖作物。肯塔基州立大学水产养殖研究中心(ARC)自1991年以来一直从事池塘虾生产研究.1996年之前的技术涉及以相对低密度(20,000-40,000 / ha)放养幼体并饲喂32%的蛋白质饲料,导致平均产量约为1,000公斤/公顷。从1996年开始,在池塘中安装了人工基质,提供了更大的可居住面积,并且平均单产提高到1,500公斤/公顷以上(1998年)。尽管库存和进料速度随底物的使用而增加,但平均饲料转化率却降低了,表明饲料的使用效率更高。从1998年起,开始采用阶段进食的做法,进食率较高。这涉及在成长期的不同阶段饲喂虾蒸馏酒的谷物,32%的蛋白质饲料和40%的蛋白质饲料。这些饲养方式,再加上较高的放养密度,底物的使用等,平均单产超过2500公斤/公顷(1999年和2000年)。尽管技术发展稳步提高了平均产量,但生产成本也有所增加。但是,收支平衡的生产价格(按2000年美元/千克计算)从18.37美元/千克(1991年)下降到9.93美元/千克(2000年)。收支平衡的价格分析考虑了产量,投入数量和价格风险,表明该技术在2000年采用集约化备料,分批供料和人工基质的技术是最具竞争力的。

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