首页> 外文期刊>Journal of Agricultural and Food Chemistry >Modulation of Hepatic Drug Metabolizing Enzymes and Oxidative Status by Rooibos (Aspalathus linearis) and Honeybush (Cyclopia intermedia), Green and Black (Camellia sinensis) Teas in Rats.
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Modulation of Hepatic Drug Metabolizing Enzymes and Oxidative Status by Rooibos (Aspalathus linearis) and Honeybush (Cyclopia intermedia), Green and Black (Camellia sinensis) Teas in Rats.

机译:Rooibos(Aspalathus linearis)和Honeybush(Cyclopia intermedia),绿色和黑色(Camellia sinensis)茶对大鼠肝药物代谢酶和氧化状态的调节。

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Rooibos and honeybush teas significantly (P < 0.05) enhanced the activity of cytosolic glutathione S-transferase alpha. A significant (P < 0.05) to marginal (P < 0.1) increase in the activity of the microsomal UDP-glucuronosyl transferase was obtained with unprocessed rooibos and honeybush teas, respectively. Oxidized glutathione (GSSG) levels were significantly (P < 0.05) reduced in the liver of all tea treated rats while reduced glutathione (GSH) was markedly increased in the liver of the herbal tea treated rats. These changes resulted in a significant (P < 0.05) increase in the GSH/GSSG ratio by the unprocessed, processed rooibos and unprocessed honeybush teas. Green and black teas markedly to significantly decreased the oxygen radical absorbance capacity in liver homogenates, respectively. Modulation of phase II drug metabolizing enzymes and oxidative status in the liver may be important events in the protection against adverse effects related to mutagenesis and oxidative damage.
机译:如意宝和蜜茶显着(P <0.05)增强了细胞内谷胱甘肽S-转移酶α的活性。分别用未经加工的如意宝和蜂蜜灌木茶可获得微粒体UDP-葡萄糖醛酸转移酶活性的显着(P <0.05)到边缘(P <0.1)的增加。所有茶处理的大鼠肝脏中的氧化型谷胱甘肽(GSSG)水平均显着降低(P <0.05),而凉茶处理的大鼠肝脏中的谷胱甘肽(GSH)含量显着升高。这些变化导致未经加工的,经加工的如意宝和未经加工的蜂蜜灌木茶的GSH / GSSG比值显着增加(P <0.05)。绿茶和红茶分别显着降低肝匀浆中氧自由基的吸收能力。肝脏中II期药物代谢酶的调节和氧化状态可能是预防与诱变和氧化损伤相关的不良反应的重要事件。

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