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首页> 外文期刊>Dysphagia >Effects of systematic bolus viscosity and volume changes on hyoid movement kinematics.
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Effects of systematic bolus viscosity and volume changes on hyoid movement kinematics.

机译:系统推注粘度和体积变化对舌骨运动运动学的影响。

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Using ultrasonography with head and transducer stabilization, this study examined the effects of maximally controlled, systematic changes in bolus viscosity (thin juice-like, 7 cP; nectar-like, 243-260 cP; honey-like, 724-759 cP; spoon-thick, 2760-2819 cP) and volume (5, 10, 20, 30 cc) on hyoid kinematics in 31 healthy subjects (16 male, 15 female) in three age groups (20-39, 40-59, 60-79 years). Frame-by-frame hyoid displacements were tracked from digitized images of 612 swallows. Measures of movement durations, maximal amplitudes, total distances, and peak velocities were subjected to repeated measures multivariate analyses of variance with viscosity, volume, age, and gender as factors. Results showed that (1) spoon-thick swallows had the greatest preswallow gesture and total movement durations; (2) larger-volume swallows had significantly greater maximal amplitudes, forward peak velocity, and total vertical distance; (3) older subjects had longer start-to-max duration (though shorter preswallow gesture and total movement durations), greater maximal vertical amplitude, longer total vertical distance, and greater backward peak velocity than younger subjects; (4) males had greater values for all kinematic parameters except preswallow gesture, hyoid-at-max, and max-to-end durations. The results illustrate the importance of examining the interrelations among kinematic variables to better understand task accommodation and motor control strategies. The evidence also supports the concept of suprahyoid-infrahyoid functional adaptation and compensation in the healthy elderly.
机译:使用具有头部和换能器稳定功能的超声检查,这项研究检查了最大控制的系统性推注粘度变化的影响(稀果汁状,7 cP;花蜜状,243-260 cP;蜂蜜状,724-759 cP;汤匙)在3个年龄段(20-39、40-59、60-79)的31位健康受试者(16位男性,15位女性)的舌骨运动学上获得了2760-2819 cP的超薄厚度和5、10、20、30 cc的舌骨运动量年份)。从612个燕子的数字化图像中跟踪逐帧的舌骨舌骨位移。对运动持续时间,最大幅度,总距离和峰值速度的测量值进行了重复测量,以粘度,体积,年龄和性别为因素的方差多变量分析。结果表明:(1)汤匙浓稠的燕子具有最大的吞咽手势和总运动时间; (2)大体积的燕子的最大振幅,正向峰值速度和总垂直距离明显更大; (3)较年轻的受试者比起年轻的受试者,其开始至最大持续时间更长(尽管更短的吞咽手势和总运动持续时间),最大垂直振幅更大,总垂直距离更长,向后峰值速度更大; (4)男性的所有运动学参数值均高于吞咽前手势,最大舌骨舌骨和最长端持续时间。结果表明,检查运动学变量之间的相互关系以更好地理解任务调节和运动控制策略的重要性。证据还支持健康老年人的类上睑下肌功能适应和补偿的概念。

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