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Diabetic ketoacidosis; principles of management

机译:糖尿病酮症酸中毒;管理原理

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The article 'Diabetic ketoacidosis: principles of management' by Sharma and Hadebe (vol 68(3), 2007, p. 184) contains several discrepancies. The authors write 'The basic mechanism for the development of [diabetic ketoacidosis] DKA is a reduction in the effective insulin concentration and increased counter-regulatory hormones ...'. Schade et al (1981) refer to 12 papers reporting sufficient amounts of insulin in plasma of patients witii DKA. Sharma and Hadebe also write 'Euglycaemic DKA has been reported in up to 18% of cases' ?euglycae-mia is identical to euinsulinaemia. Where are die published reports on the lack of insulin in patients with DKA? According to Waldhausl et al (1979), 'increased counter-regulatory hormones' are die consequence of DKA, not its cause.
机译:Sharma和Hadebe撰写的文章“糖尿病性酮症酸中毒:管理原则”(第68卷第3期,2007年,第184页)包含一些差异。作者写道:“ [糖尿病酮症酸中毒] DKA发生的基本机制是有效胰岛素浓度的降低和反调节激素的增加……”。 Schade等人(1981)引用12篇论文报道了DKA患者血浆中足够的胰岛素。 Sharma和Hadebe还写道:“在多达18%的病例中,均已报道了血糖DKA”。关于DKA患者缺乏胰岛素的最新报道在哪里?根据Waldhausl等人(1979)的说法,“增加的反调节激素”是DKA的后果,而不是DKA的原因。

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