首页> 外文期刊>Hereford World >Step Up:Research proves lameness can be a problem in the beef industry Zinpro launches a new program to help cattlemen with early intervention
【24h】

Step Up:Research proves lameness can be a problem in the beef industry Zinpro launches a new program to help cattlemen with early intervention

机译:加大力度:研究证明,la行可能是牛肉行业的一个问题Zinpro推出了一项新计划,以帮助牧民及早干预

获取原文
获取原文并翻译 | 示例
       

摘要

Lameness in beef cattle is more of a problem than previously thought. Now, Zinpro Corp., along with the Beef Cattle Institute at Kansas State University, is drawing producers' attention to beef catde lameness; stressing early intervention is key to reduce losses and to improve animal well-being."It all started out of needing some incidence data," says primary investigator Dr. Shane Terrell, veterinarian, of his research project. Terrell is working on his doctorate through the Beef Cattle Institute, where Dr. Dan Thomson, veterinarian, is his major advisor. "In the last 10 to 15 years, outside of true foot rot diagnosis in the feedyard, we don't have any good incidence data for other causes of lameness. What we wanted to do was be able to classify risk by severity across the different diagnoses," Terrell continues.
机译:肉牛的me行比以前想象的要大。现在,Zinpro Corp.与堪萨斯州立大学的牛肉研究所一起,正在引起生产者对牛肉beef腿的关注。强调早期干预是减少损失和改善动物福祉的关键。“这一切都是从需要一些发病率数据开始的,”主要研究人员Shane Terrell博士说。 Terrell正在牛肉牛研究所攻读博士学位,在那里,兽医Dan Thomson博士是他的主要顾问。 “在过去的10到15年中,除了在饲养场进行真足腐病诊断之外,我们没有其他导致la行的原因的良好发病率数据。我们要做的是能够根据严重程度对不同的危险进行分类诊断。” Terrell继续说道。

著录项

相似文献

  • 外文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号