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Competitive ability of cowpea genotypes with different growth habit

机译:不同生长习性的cow豆基因型竞争能力

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摘要

Growth habit is an important determinant of competitive ability in legume crops. Erect ‘Iron-Clay’ (IC), semi-erect ‘IT89KD-288’ (288), and prostrate ‘UCR 779’ (779) cowpea genotypes were planted with four densities of common sunflower or commonpurslane to determine which cowpea growth habit is more competitive to these weeds having markedly different statures. Both sunflower and purslane reduced cowpea relative growth rate (RGR) but at different phases of the growing season. Low-growing purslane had an effect in the earlier part of the season, and sunflower decreased cowpea RGR in the middle of growing season. RGR of genotype IC was the least affected and genotype 779 the most reduced by sunflower.
机译:生长习惯是豆类作物竞争能力的重要决定因素。种植了直立的“铁粘土”(IC),半直立的“ IT89KD-288”(288)和pro型“ UCR 779”(779)cow豆基因型,分别种植了四种密度的普通向日葵或普通马齿ane,以确定哪种cow豆生长习惯是对这些具有明显不同身材的杂草更具竞争力。向日葵和马齿reduced都降低了cow豆的相对生长率(RGR),但是在生长季节的不同阶段。低生长的马齿in在季节的早期有影响,向日葵在生长季节的中间降低了cow豆的RGR。基因型IC的RGR受向日葵影响最小,而基因型779受向日葵影响最大。

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