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An investigation of a novel anomalous pink feather colouration in the Mute Swan Cygnus olor in Britain and Ireland

机译:对英国和爱尔兰的疣鼻天鹅天鹅绒中一种新颖的异常粉红色羽毛着色的调查

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Pink feather colouration in normally white adult Mute Swans Cygnus olor is described here for the first time. Symmetrical salmon-pink colour was first evident on primary feather tips after moult (July-August), spread to secondary and tertiary remigesas the year progressed, darkened as winter approached, and sometimes developed to a brown colour. Affected feathers tended to become brittle, fragmented and lose their ability to repel water. Surveys made at nine sites in Britain and Ireland between May2003 and January 2009 found 12-85% of swans with pink coloration. Highest prevalence occurred amongst flocks dependent on artificial food on eutrophic water bodies. Feather samples (white and pink), bill swabs and swabs of uropygial oil collected from swans in the field, and also pink fungus isolated from a bread sample, were cultured and subjected to high performance liquid chromatography (HPLC), to identify organisms and pigments respectively. Salmon-pink Chrysonilia sitophila fungus colonies developed on agars inoculated with samples from swans at Cork Lough and from the bread sample, but were absent from those inoculated with samples from swans at Lough Aderry and Rostellan Lake, where the birds feed mainly on aquatic vegetation. HPLC revealed thatthe dominant pigments in pink feathers were generally consistent with those found in C. sitophila, indicating that C. sitophila is the most likely agent responsible for the pink colour on swan plumage. Field experiments implied that C. sitophila was nottransferred to the plumage through contact with water; we therefore suggest that C. sitophila is acquired through exposure to contaminated food via the bill and is preened onto the plumage. A layer of environmental contaminants and debris that coats theplumage of swans inhabiting eutrophic water bodies may provide a substrate for fungal growth.
机译:首次描述了正常白色成年疣鼻天鹅天鹅的粉红色羽毛。对称的鲑鱼粉红色首先出现在换羽期(7月至8月)后的初级羽毛尖端上,随着年份的发展而扩散到次级和第三级移民,随着冬季的临近变黑,有时发展成棕色。受影响的羽毛倾向于变脆,碎裂并失去拒水能力。 2003年5月至2009年1月在英国和爱尔兰的9个地点进行的调查发现,天鹅中有12%至85%为粉红色。在依赖富营养化水体的人工食物的鸡群中发生率最高。培养羽毛样品(白色和粉红色),从实地天鹅中收集的嘴状棉签和尿oil油棉签,以及从面包样品中分离出的粉红木耳,并进行高效液相色谱(HPLC)鉴定,以鉴定生物和色素分别。鲑鱼粉红色ry属真菌菌落在琼脂上接种了来自科克湖和面包样品的天鹅样本,但在琼脂上却没有了,而那里的鸟主要以水生植物为食。高效液相色谱法显示,粉红色羽毛中的主要色素通常与西果蝇中的色素一致,这表明西果蝇是最有可能造成天鹅羽毛粉红色的因素。野外实验表明,嗜水梭状芽胞杆菌并未通过与水接触而转移到羽毛中。因此,我们建议通过票据接触暴露于食物中的食物来获得C. sitophila,并将其装在羽毛上。一层覆盖富营养化水体的天鹅的羽毛覆盖着一层环境污染物和碎屑,可为真菌的生长提供基础。

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