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首页> 外文期刊>The International journal of prosthodontics >Association of masticatory performance with age, posterior occlusal contacts, occlusal force, and salivary flow in older adults.
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Association of masticatory performance with age, posterior occlusal contacts, occlusal force, and salivary flow in older adults.

机译:咀嚼性能与年龄,后牙合接触,牙合力和唾液流量的关联。

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摘要

PURPOSE: This study aimed to investigate the effect of age, posterior occlusal contacts, occlusal force, and salivary flow on masticatory performance in older adults. MATERIALS AND METHODS: The study sample consisted of 328 independently living people over the age of 60 years. Masticatory performance was determined by the concentration of dissolved glucose obtained from test gummy jellies, which are the standardized food developed for measuring masticatory performance. Bilateral maximal occlusal force in the intercuspal position was measured with pressure-sensitive sheets. Stimulated whole saliva was collected using the mastication method. Subjects were grouped into 3 categories by posterior occlusal contacts according to the Eichner Index. RESULTS: The multiple linear regression analysis showed that, with other variables controlled, masticatory performance was significantly associated with posterior occlusal contacts (beta = -.24, P < .001 for Eichner group B; beta = -.52, P < .001 for Eichner group C), occlusal force (P = .28, P < .001), and hyposalivation (beta = -.08, P < .046) (R(2) = 0.49). Within the groups classified by the Eichner Index, occlusal force was significantly associated with masticatory performance; however, age was not. For salivary flow rate, hyposalivation had a significant relationship with masticatory performance in group C (P = .003) and group B (P = .047), but no significant relationship in group A. CONCLUSION: A decline of posterior occlusal contacts, occlusal force, and hyposalivation appear to be associated with masticatory performance with aging in older adults.
机译:目的:本研究旨在研究年龄,后牙合接触,牙合力和唾液流量对老年人咀嚼性能的影响。材料与方法:研究样本由328位60岁以上的独立生活者组成。咀嚼性能由从测试胶质果冻中获得的溶解葡萄糖的浓度来确定,该胶质是为测量咀嚼性能而开发的标准化食品。用压敏片测量在牙间位置的双侧最大咬合力。使用咀嚼法收集受刺激的全唾液。根据Eichner指数,通过后牙合接触将受试者分为3类。结果:多元线性回归分析表明,在控制其他变量的情况下,咀嚼性能与后牙合接触显着相关(Eichner B组的beta = -.24,P <.001; beta = -.52,P <.001 (Eichner C组),咬合力(P = .28,P <.001)和唾液分泌不足(beta = -.08,P <.046)(R(2)= 0.49)。在根据艾希纳指数进行分类的组中,咬合力与咀嚼性能显着相关。但是年龄不是。对于唾液流速,唾液分泌不足与C组(P = .003)和B组(P = .047)的咀嚼性能有显着关系,但在A组中无显着关系。结论:后牙合接触减少,牙合力和唾液分泌不足似乎与老年人衰老的咀嚼功能有关。

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