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首页> 外文期刊>Carbohydrate Polymers: Scientific and Technological Aspects of Industrially Important Polysaccharides >Kinetics and mechanism of oxidation of chondroitin-4-sulfate polysaccharide by chromic acid in aqueous perchlorate solutions
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Kinetics and mechanism of oxidation of chondroitin-4-sulfate polysaccharide by chromic acid in aqueous perchlorate solutions

机译:高氯酸盐水溶液中铬酸氧化4-硫酸软骨素多糖的动力学及机理

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摘要

The kinetics of chromic acid oxidation of chondroitin-4-sulfate polysaccharide as sulfated carbohydrates at a constant ionic strength of 4.0 mol dm~(-3) has been investigated, spectrophotometrically. The reaction kinetics showed a first-order dependence in chromic acid and fractional-first-order kinetics with respect to the chondroitin-4-sulfate concentration. The influence of [H~+] on the reaction rates showed that the oxidation process is acid-catalyzed. Added Mn~(2+) ions indicated the formation of Cr(IV) as intermediate species. A kinetic evidence for formation of 1:1 intermediate complex was revealed. The kinetic parameters have been evaluated and a tentative reaction mechanism in good consistent with the kinetic results obtained is discussed.
机译:研究了在4.0 mol dm〜(-3)恒定离子强度下,硫酸软骨素-4-硫酸软骨素多糖的铬酸氧化动力学。反应动力学显示出铬酸的一阶依赖性和相对于4-硫酸软骨素浓度的分数一阶动力学。 [H〜+]对反应速率的影响表明,氧化过程是酸催化的。添加的Mn〜(2+)离子表明形成了Cr(IV)作为中间物种。揭示了形成1:1中间体配合物的动力学证据。评估了动力学参数,并讨论了与所获得的动力学结果良好吻合的暂定反应机理。

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