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Cytosine methylation of sperm DNA in horse semen after cryopreservation

机译:冷冻后马精液中精子DNA的胞嘧啶甲基化

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Semen processing may contribute to epigenetic changes in spermatozoa. We have therefore addressed changes in sperm DNA cytosine methylation induced by cryopreservation of stallion semen. The relative amount of 5-methylcytosine relative to the genomic cytosine content of sperm DNA was analyzed by ELISA. In experiment 1, raw semen (n = 6 stallions, one ejaculate each) was shock-frozen. Postthaw semen motility and membrane integrity were completely absent, whereas DNA methylation was similar in raw (0.4 +/- 0.2%) and shock-frozen (0.3 +/- 0.1%) semen (not significant). In experiment 2, three ejaculates per stallion (n = 6) were included. Semen quality and DNA methylation was assessed before addition of the freezing extender and after freezing-thawing with either Ghent (G) or BotuCrio (BC) extender. Semen motility, morphology, and membrane integrity were significantly reduced by cryopreservation but not influenced by the extender (e.g., total motility: G 69.5 +/- 2.0, BC 68.4 +/- 2.2%; P 0.001 vs. centrifugation). Cryopreservation significantly (P 0.01) increased the level of DNA methylation (before freezing 0.6 +/- 0.1%, postthaw G 6.4 +/- 3.7, BC 4.4 +/- 1.5%; P 0.01), but no differences between the freezing extenders were seen. The level of DNA methylation was not correlated to semen motility, morphology, or membrane integrity. The results demonstrate that semen processing for cryopreservation increases the DNA methylation level in stallion semen. We conclude that assessment of sperm DNA methylation allows for evaluation of an additional parameter characterizing semen quality. The lower fertility rates of mares after insemination with frozen-thawed semen may at least in part be explained by cytosine methylation of sperm DNA induced by the cryopreservation procedure. (C) 2016 Elsevier Inc. All rights reserved.
机译:精液加工可能有助于精子的表观遗传变化。因此,我们已经解决了冷冻保存种马精液引起的精子DNA胞嘧啶甲基化的变化。通过ELISA分析5-甲基胞嘧啶相对于精子DNA的基因组胞嘧啶含量的相对量。在实验1中,将生精液(n = 6种种马,每个射精一次)冷冻。融化后精液的动力和膜完整性完全不存在,而未加工精液(0.4 +/- 0.2%)和速冻液(0.3 +/- 0.1%)中的DNA甲基化相似(不显着)。在实验2中,每个种马包括三个射精(n = 6)。在添加冷冻增量剂之前和用根特(G)或BotuCrio(BC)增量剂冻融后,评估精液质量和DNA甲基化。冷冻保存后精液活力,形态和膜完整性显着降低,但不受补充剂的影响(例如,总活力:G 69.5 +/- 2.0,BC 68.4 +/- 2.2%; P <0.001 vs.离心)。冷冻保存显着(P <0.01)提高了DNA甲基化水平(冷冻前0.6 +/- 0.1%,解冻后G 6.4 +/- 3.7,BC 4.4 +/- 1.5%; P <0.01),但冷冻之间无差异看到了补充剂。 DNA甲基化水平与精液活力,形态或膜完整性无​​关。结果表明,用于冷冻保存的精液加工增加了种马精液中的DNA甲基化水平。我们得出的结论是,对精子DNA甲基化的评估可以评估表征精液质量的其他参数。冷冻解冻的精液受精后母马的较低生育率至少可以部分解释为冷冻保存程序诱导的精子DNA胞嘧啶甲基化。 (C)2016 Elsevier Inc.保留所有权利。

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