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首页> 外文期刊>The Journal of Experimental Biology >Exposure to brackish water, upon feeding, leads to enhanced conservation of nitrogen and increased urea synthesis and retention in the Asian freshwater stingray Himantura signifer
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Exposure to brackish water, upon feeding, leads to enhanced conservation of nitrogen and increased urea synthesis and retention in the Asian freshwater stingray Himantura signifer

机译:喂食时,将其暴露于半咸水会导致氮的养护增加,并增加亚洲淡水黄貂鱼喜曼图拉标志物中的尿素合成和保留率

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摘要

The white-edge freshwater whip ray Himantura signifer is ammonotelic in freshwater, but retains the capacities of urea synthesis and ureosmotic osmoregulation to survive in brackish water. The first objective of this study was to examine whether exposure to brackish water would lead to increases in food intake, and/or conservation of nitrogen in H. signifer upon daily feeding. Results obtained showed that a progressive increase in ambient salinity, from 1 parts per thousand to 15 parts per thousand over a 10-day period, did not lead to an increase in daily food intake. However, there were significant reductions in daily rates of ammonia and urea excretion in H. signifer during salinity changes, especially between day 5 (in 10 parts per thousand water) and day 10 (in 15 parts per thousand water) when compared to those of the control kept in 1 parts per thousand water. Consequently, there was a significant decrease in the percentage of nitrogen (N) from the food being excreted as nitrogenous waste (ammonia-N+urea-N) during this period. On day 10, the tissue urea contents in fish exposed to 15 parts per thousand water were significantly greater than those of fish kept in 1 parts per thousand water, and the excess urea-N accumulated in the former fish could totally account for the cumulative deficit in excretion of urea-N+ammonia-N during the 10-day period. Thus, it can be concluded that H. signifer is N-limited, and conserved more N from food when exposed to brackish water. The conserved N was converted to urea, which was retained in tissues for osmoregulation. The second objective of this study was to elucidate whether the retention of the capacity of N conservation in H. signifer would lead to an accumulation of urea in fish exposed to not only 15 parts per thousand water, but also 1 parts per thousand water, upon feeding. For fish pre-acclimated to 1 parts per thousand water or 15 parts per thousand water for 10 days and then fasted for 48 h, the rate of ammonia excretion in fish exposed to 15 parts per thousand water was consistently lower than that of fish exposed to 1 parts per thousand water, throughout the 36-h post-feeding period. In addition, the hourly rate of urea excretion in the former was significantly lower than that of the latter between hours 12 and 36. There were postprandial increases in ammonia contents in the muscle, liver, stomach, intestine, brain and plasma of fish kept in 1 parts per thousand water; but postprandial increases in ammonia occurred only in the liver and brain of fish exposed to 15 parts per thousand water, and the magnitudes of increases in the latter were smaller than those in the former. Indeed, postprandial increases in tissue urea contents occurred in both groups of fish, but the greatest increase in urea content was observed in the muscle of fish exposed to 15 parts per thousand water. Taken together, these results indicate that H. signifer in freshwater could be confronted with postprandial osmotic stress because of its capacity of conserving N and increasing urea synthesis upon feeding.
机译:白边淡水鞭状射线“ Himantura”标志物在淡水中是单性的,但保留了尿素合成和尿渗透压调节剂在微咸水中存活的能力。这项研究的第一个目的是检查每天进食时,暴露于咸水是否会导致食物摄入增加和/或H. Signifer中氮的保存。获得的结果显示,在10天的时间内,环境盐分从1千分之几增加到15千分之几,并没有导致每日食物摄入量的增加。然而,在盐度变化期间,H.signifer的氨和尿素排泄日速率显着降低,特别是与第5天(千分之十)相比,在第10天(千分之十)之间。对照保持在千分之一的水中。因此,在此期间,从食物中排出的含氮废物(氨-N +尿素-N)中的氮(N)百分比显着下降。在第10天,暴露于每千份水中15份鱼中的组织尿素含量显着高于保持在每千份水中1份鱼中的组织尿素,前者中积累的过量尿素氮可完全弥补累积赤字10天期间尿素-N +氨-N的排泄量。因此,可以得出结论,H.signifer受到N限制,当暴露于微咸水中时,可以从食物中保存更多N。保守的氮转化为尿素,尿素保留在组织中以进行渗透压调节。这项研究的第二个目的是阐明在H.signifer中保留N的能力是否会导致鱼中尿素的积累,不仅暴露于千分之十五的水,而且千分之一的水喂养。对于预先适应千分之1的水或千分之15的水进行10天然后禁食48小时的鱼,暴露于千分之15的鱼中氨的排泄率始终低于暴露于千分之15的鱼。在喂食后36小时内,千分之1的水。此外,前者在12至36小时之间每小时尿素排泄速度显着低于后者。在饲养后,鱼的肌肉,肝脏,胃,肠,脑和血浆中的氨含量有所增加。每千份水1份;但是餐后氨的增加仅发生在暴露于千分之十五的水中的鱼的肝脏和大脑中,后者的增加幅度小于前者。的确,两组鱼的餐后组织尿素含量都发生了增加,但是在暴露于千分之15的水的鱼的肌肉中,尿素含量的增加最大。综上所述,这些结果表明,淡水中的H.signifer可能由于餐后渗透氮胁迫而具有养分N的能力,并在进食时增加尿素的合成。

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