首页> 外文期刊>The Indian Journal of Agronomy >Productivity, economics and nitrogen-use efficiency of sweet corn (Zea mays saccharata) as influenced by planting geometry and nitrogen fertilization
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Productivity, economics and nitrogen-use efficiency of sweet corn (Zea mays saccharata) as influenced by planting geometry and nitrogen fertilization

机译:种植几何和氮肥对甜玉米(Zea mays saccharata)的生产力,经济性和氮利用效率的影响

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摘要

A field experiment was conducted during rainy season of 2007 and 2008 at Wadura, Sopore, to study the effect of crop geometry (60 cm x 15 cm, 60 cm x 20 cm, 60 cm x 25 cm, 60 cm x 30 cm) and nitrogen levels (0, 30, 60, 90, 120 and 150 kg N/ha) on yield, yield attributes, nitrogen use efficiency, crop productivity, economics and nitrogen balance of sweet corn (Zea mays saccharata Sturt). Plant height, weight of green cobs, number of kernel/cob, 1,000-kernel weight and kernel recovery increased as theinter-plant spacing was increased from 15 to 30 cm, while the number of cobs/ha, plant dry weight and bareness increased with a decrease inter-plant spacing from 30 cm to 15 cm. The maximum cob yield was recorded at 60 cm x 20 cm spacing which was higherthan 60 cm x 25 cm planting geometry. A decrease in planting spacing from 60 cm x 20 cm to 60 cm x 15 cm caused 33.2% reduction in cob yield. The kernel yield and crop productivity, crop profitability, net returns, nitrogen uptake and nitrogen use efficiency were also higher at 60 cm x 20 cm planting spacing. Increasing nitrogen levels upto 120 kg/ha showed marked improvement in plant height, plant dry weight, number of cobs/ha, number of kernels/cob, 1000-kernel weight, green cob weight and kernel recovery, which consequently improved the yield and return. While Barrenness in cobs also declined with increasing nitrogen levels. Highest nitrogen uptake, total availability and actual residual soil nitrogen contents were observed at 150 kg N/ha. Increasing nitrogen levels progressively reduced agronomic and physiological nitrogen use efficiency. A level of 125.7 kg N/ha was found to be economic optimum with green cob yield of 14.21 t/ha and a response of 7.55 t/ha. The response to optimum level of N wasfound to be 60.09 kg green cob/kg N applied. Hence, crop geometry of 60 cm x 20 cm with nitrogen level of 120 kg/ha should be adopted to obtain the maximum green cob yield and net profit from sweet corn in Kashmir valley.
机译:在2007年和2008年的雨季期间,在Sopore的Wadura进行了田间试验,以研究作物几何形状(60 cm x 15 cm,60 cm x 20 cm,60 cm x 25 cm,60 cm x 30 cm)的影响,氮水平(0、30、60、90、120和150千克N / ha)对甜玉米(Zea mays saccharata Sturt)的产量,产量属性,氮素利用效率,作物生产力,经济状况和氮素平衡的影响。随着植株间距从15厘米增加到30厘米,株高,生穗轴重量,籽粒/穗轴数​​量,1000粒重和籽粒恢复增加,而穗轴/公顷,植株干重和裸露度随将植物间的距离从30厘米减少到15厘米。在60 cm x 20 cm的间距处记录了最大的穗轴产量,该间距高于60 cm x 25 cm的种植几何形状。播种间距从60 cm x 20 cm减小到60 cm x 15 cm导致玉米芯产量降低33.2%。在60 cm x 20 cm的种植间距下,籽粒产量和农作物生产力,农作物获利能力,净收益,氮素吸收和氮素利用效率也更高。将氮水平提高到120 kg / ha时,表明植物高度,植物干重,穗轴数量/公顷,粒数/穗轴数量,1000粒重,生穗轴重量和籽粒回收率显着提高,从而提高了产量和回报。穗轴的贫瘠程度也随着氮含量的增加而下降。在150 kg N / ha下观察到最高的氮吸收量,总利用率和实际的土壤残余氮含量。氮水平的增加逐渐降低了农艺和生理氮的利用效率。发现125.7 kg N / ha的水平是最经济的,生玉米芯产量为14.21 t / ha,响应为7.55 t / ha。发现对氮的最佳水平的响应是施用了60.09 kg绿色玉米芯/ kgN。因此,应采用60 cm x 20 cm的氮肥水平为120 kg / ha的作物,以从克什米尔谷地的甜玉米中获得最大的绿色玉米芯产量和净利润。

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