According to OBE's business development manager, Dalene Brook, it has taken several years for the company to break into the elusive burger market. During the time the company has been selling 100 per cent certified organic vacuum packed primal cuts and trimmings into supermarkets, but at the same time, OBE has been researching new opportunities. It is only now that the Queensland-based meat marketing company is selling organic beef patties into America.
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