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Oil-water de-emulsification using ultrasonic technology

机译:超声波技术进行油水反乳化

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摘要

In this paper an oil-water de-emulsification process within large tanks using ultrasonic technology is presented. As the device would operate in hazardous areas, it should not consume an excessive amount of electrical power. Hence, the paper investigates the suitable oil-water concentrations (10-90% concentrations in step of 10%) which would lead to the fastest separation while consuming the minimum amount of power. Extensive experiments which were conducted using a powerful 20 kHz ultrasonic sensor were indicative with good repeatability that the emulsion layer with less water content (i.e. 10 to 40% water-cut) gets significantly faster separation. The experimental study was then validated through a set of finite element-based simulations for different ratios of oil water emulsions. This led to suggest a new feasible de-emulsifying device which consists of a one dimensional array of ultrasonic sensors which are vertically distributed to emit ultrasonic waves in horizontal direction and in a time multiplexed manner. (C) 2014 Elsevier B.V. All rights reserved.
机译:本文提出了使用超声波技术在大型储罐内进行油水反乳化的方法。由于该设备将在危险区域中运行,因此不应消耗过多的电能。因此,本文研究了合适的油水浓度(10-90%的浓度,步长为10%),这将导致最快的分离,同时消耗最少的电量。使用功能强大的20 kHz超声波传感器进行的广泛实验显示出良好的可重复性,即水分含量较低(即含水率10%至40%)的乳剂层分离速度明显加快。然后通过一组基于有限元的模拟对不同比例的油水乳液进行了实验研究。这导致提出了一种新的可行的反乳化装置,该装置由一维超声传感器阵列组成,该超声传感器垂直分布以沿水平方向并以时分多路复用的方式发射超声波。 (C)2014 Elsevier B.V.保留所有权利。

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