首页> 外文期刊>Planta: An International Journal of Plant Biology >Constitutive and herbivore-inducible glucosinolate concentrations in oilseed rape (Brassica napus) leaves are not affected by Bt Cry1Ac insertion but change under elevated atmospheric CO(2) and O (3)
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Constitutive and herbivore-inducible glucosinolate concentrations in oilseed rape (Brassica napus) leaves are not affected by Bt Cry1Ac insertion but change under elevated atmospheric CO(2) and O (3)

机译:Bt Cry1Ac插入不会影响油菜油菜(甘蓝型油菜)叶片中本构和草食动物诱导的芥子油苷浓度,但在大气CO(2)和O(3)升高的情况下会发生变化

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摘要

Glucosinolates are plant secondary compounds involved in direct chemical defence by cruciferous plants against herbivores. The glucosinolate profile can be affected by abiotic and biotic environmental stimuli. We studied changes in glucosinolate patterns in leaves of non-transgenic oilseed rape (Brassica napus ssp. oleifera) under elevated atmospheric CO(2) or ozone (O(3)) concentrations and compared them with those from transgenic for herbivore-resistance (Bacillus thuringiensis Cry1Ac endotoxin), to assess herbivory dynamics. Both elevated CO(2) and O(3) levels decreased indolic glucosinolate concentrations in transgenic and non-transgenic lines, whereas O(3) specifically increased the concentration of an aromatic glucosinolate, 2-phenylethylglucosinolate. The herbivore-inducible indolic glucosinolate response was reduced in elevated O(3) whereas elevated CO(2) altered the induction dynamics of indolic and aliphatic glucosinolates. Herbivore-resistant Bt plants experienced minimal leaf damage after target herbivore Plutella xylostella feeding, but exhibited comparatively similar increase in glucosinolate concentrations after herbivory as non-transgenic plants, indicating that the endogenous glucosinolate defence was not severely compromised by transgenic modifications. The observed differences in constitutive and inducible glucosinolate concentrations of oilseed rape under elevated atmospheric CO(2) and O(3) might have implications for plant-herbivore interactions in Brassica crop-ecosystems in future climate scenarios.
机译:芥子油苷是植物的二级化合物,参与十字花科植物对草食动物的直接化学防御。芥子油苷的概况会受到非生物和生物环境刺激的影响。我们研究了在大气CO(2)或臭氧(O(3))浓度升高的情况下非转基因油菜油菜(Brassica napus ssp.oleifera)叶片中芥子油苷模式的变化,并将其与转基因的草食动物抗性进行了比较苏云金芽孢杆菌Cry1Ac内毒素),以评估草食动力学。升高的CO(2)和O(3)水平都降低了转基因和非转基因品系中吲哚芥子油苷的浓度,而O(3)则特别增加了芳香芥子油苷,2-苯基乙基芥子油苷的浓度。在升高的O(3)中降低了草食动物诱导的吲哚芥子油苷的反应,而升高的CO(2)改变了吲哚和脂肪族芥子油苷的诱导动力学。食草动物抗性的Bt植物在目标食草动物小菜蛾进食后叶片受到的伤害最小,但是在食草动物后芥子油苷的浓度却与非转基因植物相对相似,这表明内源性芥子油苷的防御作用并未受到转基因修饰的严重损害。在较高的大气CO(2)和O(3)下观察到的油菜油菜本构和诱导型芥子油苷浓度的差异可能对未来气候情景中的芸苔属作物生态系统中的植物-草食动物相互作用有影响。

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