首页> 外文期刊>Physiological and Molecular Plant Pathology >Characterization of two PR genes from Fragaria chiloensis in response to Botrytis cinerea infection: a comparison with Fragaria x ananassa.
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Characterization of two PR genes from Fragaria chiloensis in response to Botrytis cinerea infection: a comparison with Fragaria x ananassa.

机译:表征草莓灰葡萄孢感染的来自草莓草莓的两个PR基因的特征:与草莓和草莓的比较。

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Fragaria chiloensis (L.) Mill. is one of the parent of the commercial strawberry, and has emerged as a variety for breeding purposes. Botrytis cinerea infection is one of the most important infectious diseases for cultivated plant species, producing important losses in yield as well as fruit quality. Plants and fruits of Chilean strawberry have showed tolerance to this pathogen. The responses to fungus infection can be diverse, and the mechanisms that take place in strawberry during B. cinerea infection are unknown. The objective of this work was to further characterize two genes isolated from the Chilean strawberry species which were previously reported as over expressed after Botrytis infection. Leaves and ripe fruits of Chilean strawberry were inoculated with this fungus, comparing the biological response with F. x ananassa plants. Fruit and leaf samples were taken in a time course along nine days. The two characterized Protein Related (PR) genes were: pathogen related proteins from group five (FcPR5) and group ten (FcPR10). Comparative analysis indicated significant differences in the expression pattern of both genes. Higher transcript accumulation was recorded in F. chiloensis infected tissues compared to F. x ananassa. In F. chiloensis, FcPR5 showed high transcript level in infected leaves, while FcPR10 transcripts were high in infected fruits, suggesting that these genes could be implicated in the pathogen response in a tissue specific manner. The response in F. chiloensis was fast and consistent, showing high transcript levels until seven days after inoculation.Digital Object Identifier http://dx.doi.org/10.1016/j.pmpp.2013.02.001
机译:草莓草莓(L.)Mill。是商业草莓的母体之一,并已作为育种目的出现。灰葡萄孢(Botrytis cinerea)感染是栽培植物物种最重要的传染病之一,在产量和果实品质上均造成重大损失。智利草莓的植物和水果对这种病原体表现出耐受性。对真菌感染的反应可能是多种多样的,并且在灰质芽孢杆菌感染期间草莓中发生的机制尚不清楚。这项工作的目的是进一步鉴定从智利草莓物种中分离的两个基因,这些基因先前据报道在葡萄孢属感染后被过度表达。用这种真菌接种智利草莓的叶子和成熟果实,将其与F. x ananassa植物的生物学反应进行比较。在9天的时间过程中采集了水果和叶子样品。两个特征蛋白相关(PR)基因是:第五组(FcPR5)和第十组(FcPR10)的病原体相关蛋白。比较分析表明两个基因的表达模式存在显着差异。与F. xananassa相比,在F. chiloensis感染的组织中记录了更高的转录本积累。在F. chiloensis中,FcPR5在受感染的叶片中显示出较高的转录水平,而FcPR10在转录的果实中具有较高的转录水平,表明这些基因可能以组织特异性方式参与病原体的反应。 Chiloensis的反应快速且一致,直到接种后7天才显示高转录水平。数字对象标识符http://dx.doi.org/10.1016/j.pmpp.2013.02.001

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