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Treated Olive Mill Wastewater Effects on Soil Properties and Plant Growth

机译:经处理的橄榄磨坊废水对土壤特性和植物生长的影响

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Olive-oil production has a vital impact on the socioeconomic development in most Mediterranean countries, where 97.5 % of the world oil is produced. However, the olive-oil extraction process generates considerable quantities of an agro-industrial effluent, olive mill wastewater (OMW), which has negative impact on the environment and biological life. The objective of this study was to evaluate the potential use of OMW treated by different technologies in irrigation and determine its effect on the plant growth and soil quality parameters. Different technologies were used to treat the OMW, the resultant treated OMW was used to irrigate the maize planted in the pot experiment. The results indicated that UOMW increased soil salinity and reduced plant growth, while the treated OMW by different technologies improved plant growth and resulted in lower soil pH. The impact on other soil properties varied depending on the techniques used for treatments. Although treated OMW enhanced plant growth compared with the untreated, the plant growth remained lower than that obtained using the potable water with fertilizers, indicating lack of some essential plant nutrients.
机译:橄榄油的生产对大多数地中海国家的社会经济发展都具有至关重要的影响,这些国家的橄榄油产量占世界的97.5%。但是,橄榄油的提取过程会产生大量的农业工业废水,即橄榄磨废水(OMW),这对环境和生物生命产生了负面影响。这项研究的目的是评估通过不同技术处理的OMW在灌溉中的潜在用途,并确定其对植物生长和土壤质量参数的影响。使用不同的技术处理OMW,将所得处理后的OMW用于灌溉盆栽实验中种植的玉米。结果表明,UOMW增加了土壤盐分并降低了植物的生长,而通过不同技术处理过的OMW则改善了植物的生长并降低了土壤的pH。对其他土壤特性的影响因处理技术而异。尽管与未处理的OMW相比,处理过的OMW提高了植物的生长,但植物的生长仍然低于使用带肥料的饮用水所获得的,表明缺乏一些必需的植物养分。

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