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The impact of value co-creation on hotel brand equity and customer satisfaction

机译:价值共创对酒店品牌资产和顾客满意度的影响

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摘要

Value co-creation with customers has emerged as a relevant topic at both academic and managerial level. Considering the positive outcomes derived from value co-creation, firms should learn how to properly manage this process which requires active customer involvement and this paper demonstrates that the level of customer participation (CP) depends to a large extent on their perception of how the hotel favours the process of value cocreation (CcV). Our model also proves the customer perception of the hotel's process of value co-creation has a positive impact on the hotel's brand equity (BE) whereas customer participation positively affects the customer's perceived value (PV). Additionally, both brand equity and perceived value are positively linked with customer satisfaction (CS). The findings indicate the moderating effect of customers' prior experience with the hotel chain in reference to some of the relationships considered (CcV -> 13E -> CS and PV -> CS).
机译:与客户共同创造价值已成为学术和管理层面的一个相关主题。考虑到价值共创所带来的积极成果,公司应学习如何正确管理这一需要积极的顾客参与的过程,并且本文证明,顾客参与的水平(CP)在很大程度上取决于他们对酒店的看法。支持价值创造(CcV)的过程。我们的模型还证明了客户对酒店价值共创过程的感知对酒店的品牌资产(BE)有积极影响,而客户参与对客户的感知价值(PV)则有积极影响。此外,品牌资产和感知价值都与客户满意度(CS)正相关。调查结果表明,考虑到某些相关关系(CcV-> 13E-> CS和PV-> CS),客户在饭店连锁店的先前经验会产生适度的影响。

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