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An Interview with Our Beloved Charlie Bamforth: Tolerance and Respect

机译:专访我们挚爱的查理·班佛斯(Charlie Bamforth):宽容与尊重

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I recently sat down with Dr. Charles Bamforth. This remarkable contributor to our industry who has added so much value remains extremely humble toward the level of contributions he has made. I have known of Charlie for a few years, mostly associated with my previous life at Anheuser-Busch. But more importantly, as I read more and more on brewing, I often found myself reading one of his papers or books (of which I own seven). Unique to Charlie is how he relates to the reader. He works hard to fashion what he is saying in a manner that all of us can understand. He takes complex concepts and turns them into useful ideas. Although I did not attend Davis, I see the same mindset in his students. I know quite a few, and without exception they all speak highly of him, as well as of the brewing industry at all levels.
机译:我最近和查尔斯·班福斯(Charles Bamforth)博士坐了下来。这位为我们行业增添了如此巨大价值的杰出贡献者,对他所做的贡献水平仍然极为谦虚。我认识Charlie已有几年了,主要与我在Anheuser-Busch的前生活有关。但更重要的是,随着我对酿造的了解越来越多,我常常发现自己正在阅读他的论文或书籍之一(我拥有其中的七本)。查理的独特之处在于他与读者的关系。他努力工作,以我们所有人都能理解的方式塑造他的言论。他将复杂的概念转化为有用的想法。尽管我没有参加戴维斯大学,但我在他的学生中看到了相同的心态。我知道很多,而且毫无例外,他们都对他以及各级酿酒行业都表示赞赏。

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