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Experiments on Temperature Influence on Fishes, Nutraceutical Approach and Fish Farmers' Experiences

机译:温度对鱼类的影响试验,营养方法和养鱼户的经验

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In National Seminar on 'Climate Change : Impact on Aquatic Environment and Fish Health' organized by Bhubaneswar Chapter of NAAS in association with ICAR-Central Institute of Freshwater Aquaculture, Bhubaneswar and Association of Aquaculturists on 6/9/2017, Dr A. K. Pal, Former Jt. Director, ICAR-CIFE, Mumbai in lead lecture on 'Climate change impacts on aquaculture -possible remedial measures through nutraceuticals' discussed about nutraceutical approach in aquafeed, that can reverse stress-mediated deleterious effects (associated with climate change) in fish.
机译:在6月9日由NAAS布巴内斯瓦尔分会与ICAR中央淡水水产养殖研究所,布巴内斯瓦尔和水产养殖者协会联合组织的关于“气候变化:对水生环境和鱼类健康的影响”国家研讨会上,AK Pal博士(前任) Jt。孟买ICAR-CIFE主任在关于``气候变化对水产养殖的影响-通过营养保健品可能采取的补救措施''的主讲中讨论了水产饲料中营养保健品的使用方法,该方法可以逆转鱼类对压力介导的有害影响(与气候变化有关)。

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