机译:可可I类几丁质酶基因的过量表达可可可增强了对病原体炭疽菌的抵抗力
The Department of Horticulture The Pennsylvania State University;
The Department of Plant Pathology The Pennsylvania State University;
The Department of Horticulture The Pennsylvania State University;
The Department of Horticulture The Pennsylvania State University;
The Department of Horticulture The Pennsylvania State University;
The Department of Horticulture The Pennsylvania State University;
Fungal pathogen resistance; Theobroma cacao; Chitinase; Transgenic; Colletotrichum gloeosporioides;
机译:可可I类几丁质酶基因的过度表达可可可增强了对病原体炭疽菌的抵抗力
机译:炭疽菌巴拿马可可和其他植物相关的研究:多基因组系统发育将宿主相关病原体与无症状内生菌区分开
机译:“圭亚那”遗传群体:由辣椒疫霉引起的对可可(Theobroma cacao L.)黑荚腐烂具有抗性的新来源
机译:在涉及病原体和疾病反应的可可(神悟的CacaO L.)基因中的硅藻分析
机译:可可树中的花发育:拟南芥和可可树之间花发育的形态学和分子保守性评估。
机译:全基因组关联研究揭示了与生产力和对Moniliophthora spp的疾病抗性相关的新候选基因。在可可(Theobroma cacao L.)
机译:基因组 - 范围的协会研究揭示了与Monilioophthora SPP的生产率和疾病抗性相关的新型候选基因。在可可(Cacrooms Cacao L.)