机译:柿果涩去除过程中乙烯反应基因的表达
Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, 310058, People’s Republic of China;
Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, 310058, People’s Republic of China;
Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, 310058, People’s Republic of China;
Key Laboratory of Horticultural Plant Biology, Ministry of Education, Huazhong Agricultural University, Wuhan, 430070, People’s Republic of China;
Department of Plant Science and Technology, Beijing Universi;
Astringency removal; Diospyros; Ethylene; Ethylene signaling; Gene expression; Soluble tannins;
机译:柿果涩去除过程中乙烯反应基因的表达
机译:乙烯治疗乙烯治疗搅拌术治疗【乙烯治疗搅拌
机译:柿果实采后涩味去除过程中NAC基因的分离与表达
机译:钙对甜瓜果实嫁接过程中乙烯生物合成及相关基因表达的影响
机译:伤口和乙烯诱导的基因的表达和表征,以及木瓜和西瓜果实中响应于伤口和乙烯的酶活性和细胞壁聚尿苷酸的变化。
机译:柿果实采后涩味去除过程中NAC基因的分离与表达
机译:柿果采后涩味去除过程中NaC基因的分离与表达