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The opening of Pandora's Box: climate change impacts on soil fertility and crop nutrition in developing countries

机译:潘多拉魔盒的开幕:气候变化对发展中国家土壤肥力和作物营养的影响

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Feeding the world's growing population is a serious challenge. Food insecurity is concentrated in developing nations, where drought and low soil fertility are primary constraints to food production. Many crops in developing countries are supported by weathered soils in which nutrient deficiencies and ion toxicities are common. Many systems have declining soil fertility due to inadequate use of fertility inputs, ongoing soil degradation, and increasingly intense resource use by burgeoning populations. Climate models predict that warmer temperatures and increases in the frequency and duration of drought during the 21st century will have net negative effects on agricultural productivity. The potential effects of climate change on soil fertility and the ability of crops to acquire and utilize soil nutrients is poorly understood, but is essential for understanding the future of global agriculture. This paper explores how rising temperature, drought and more intense precipitation events projected in climate change scenarios for thern21st century might affect soil fertility and the mineral nutrition of crops in developing countries. The effects of climate change on erosion rates, soil organic carbon losses, soil moisture, root growth and function, root-microbe associations and plant phenology as they relate to mineral nutrition are discussed. Our analysis suggests that the negative impacts of climate change on soil fertility and mineral nutrition of crops will far exceed beneficial effects, which would intensify food insecurity, particularly in developing countries.
机译:养活世界上不断增长的人口是一个严峻的挑战。粮食不安全集中在发展中国家,那里干旱和低土壤肥力是粮食生产的主要制约因素。发展中国家的许多农作物都以风化土壤为支撑,这些土壤普遍缺乏营养和离子毒性。由于肥力投入的使用不足,土壤不断退化以及迅速增长的人口对资源的日益密集利用,许多系统的土壤肥力正在下降。气候模型预测,在21世纪,温度升高以及干旱频率和持续时间的增加将对农业生产力产生净负面影响。人们对气候变化对土壤肥力的潜在影响以及农作物获取和利用土壤养分的能力知之甚少,但这对于理解全球农业的未来至关重要。本文探讨了21世纪气候变化情景中预计的气温上升,干旱和更强烈的降水事件可能如何影响发展中国家的土壤肥力和农作物的矿物质营养。讨论了气候变化对侵蚀速率,土壤有机碳损失,土壤水分,根系生长和功能,根系微生物协会和植物物候的影响,这些因素与矿物质营养有关。我们的分析表明,气候变化对土壤肥力和农作物矿物质营养的负面影响将远远超过有利影响,这将加剧粮食不安全状况,尤其是在发展中国家。

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