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A NOSE WITH ATTITUDE

机译:态度的鼻子

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A dog's sensitivity to odours is staggering. Dogs can detect n-amyl acetate, which smells like apples and bananas, at just 1.1 to 1.9 parts per trillion. That is the equivalent of a pinch of sugar in a billion cups of tea. They are 100,000 times more sensitive to scents than we are. No wonder. The olfactory surface within a dog's nose can measure more than 150 square centimetres and contain up to 300 million olfactory receptors. Breeds vary (see diagram, below) but all canine noses are impressive compared with the measly 5-square-centimetre surface area and 6 million receptors in human noses. What's more, the olfactory area of a dog's brain is proportionately about 40 times as big as ours, accounting for about an eighth of its total brain mass, compared with less than one-hundredth for us.
机译:狗对气味的敏感性是惊人的。狗可以检测到闻起来像苹果和香蕉的乙酸正戊酯,其含量仅为万亿分之一1.1至1.9。那相当于在十亿杯茶中夹少许糖。他们对气味的敏感度是我们的100,000倍。难怪。狗鼻子内的嗅觉表面可超过150平方厘米,并包含多达3亿个嗅觉受体。品种各不相同(见下图),但与人鼻中仅有的5平方厘米的表面积和600万个受体相比,所有的犬鼻都令人印象深刻。更重要的是,狗的嗅觉区域是我们大脑的嗅觉区域的约40倍,约占其总大脑质量的八分之一,而我们的嗅觉区域则不到一百分之十。

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  • 来源
    《New scientist》 |2013年第2931期|42-42|共1页
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  • 收录信息 美国《科学引文索引》(SCI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
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  • 入库时间 2022-08-18 02:52:45

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