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A single population of olfactory sensory neurons mediates an innate avoidance behaviour in Drosophila

机译:嗅觉感觉神经元的单个群体介导果蝇的先天回避行为。

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All animals exhibit innate behaviours in response to specific sensory stimuli that are likely to result from the activation of developmentally programmed neural circuits. Here we observe that Drosophila exhibit robust avoidance to odours released by stressed flies. Gas chromatography and mass spectrometry identifies one component of this 'Drosophila stress odorant (dSO)' as CO2. CO2 elicits avoidance behaviour, at levels as low as 0.1%. We used two-photon imaging with the Ca2+-sensitive fluorescent protein G-CaMP to map the primary sensory neurons governing avoidance to CO2. CO2 activates only a single glomerulus in the antennal lobe, the V glomerulus; moreover, this glomerulus is not activated by any of 26 other odorants tested. Inhibition of synaptic transmission in sensory neurons that innervate the V glomerulus, using a temperature-sensitive Shibire gene (Shi(ts))(1), blocks the avoidance response to CO2. Inhibition of synaptic release in the vast majority of other olfactory receptor neurons has no effect on this behaviour. These data demonstrate that the activation of a single population of sensory neurons innervating one glomerulus is responsible for an innate avoidance behaviour in Drosophila.
机译:所有动物均表现出对特定感觉刺激的先天行为,这可能是由于发育程序化神经回路的激活所致。在这里,我们观察到果蝇表现出强大的回避力,可以避免苍蝇释放气味。气相色谱和质谱法鉴定出这种“果蝇应激气味剂(dSO)”的一种成分为二氧化碳。 CO2引起回避行为的水平低至0.1%。我们使用了具有Ca2 +敏感荧光蛋白G-CaMP的双光子成像技术,将控制回避到CO2的主要感觉神经元作图。 CO2仅激活触角叶中的单个肾小球,即V肾小球。此外,该肾小球没有被测试的其他26种加味剂中的任何一种激活。使用温度敏感的Shibire基因(Shi(ts))(1)抑制支配V肾小球的感觉神经元的突触传递,可阻止对CO2的回避反应。绝大多数其他嗅觉受体神经元中突触释放的抑制对此行为没有影响。这些数据表明,支配一个肾小球的单个感觉神经元群体的激活是果蝇天生回避行为的原因。

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